Gourmet Cuisine

No matter if it is Leonardo DiCaprio, Scarlett Johansson, Samuel L. Jackson, Karl Lagerfeld or many top models - all of them have been seen there. The Grill Royal is currently THE celebrity restaurant in Berlin.

Again 2 Michelin-Stars in 2023 and unbelievable 19,5 Gault-Millau points - Tim and Marie-Anne Raue are the gourmet dreamteam in their restaurant right on Checkpoint Charlie.

Perched high on the 14th floor of the InterContinental Hotel in Berlin-Tiergarten, Hugos reigns as Berlin's highest Michelin-starred restaurant, offering panoramic views over the city's rooftops. From the Victory Column to Potsdamer Platz, the cityscape unfolds while Franco-Mediterranean gourmet cuisine of Michelin quality is served at the table.

The Afternoon Tea and the Victorian Tea Time at Regent Berlin are exquisite and very British. In the Tea & Lobby Lounge of the 5 Star superior hotel Regent Berlin the tea is celebrated in style.

The team around chef Marco Müller is ecstatic. Restaurant Rutz has been awarded three stars by the Michelin Guide 2024 for its unique cuisine and a green star for its sustainability!

The Lorenz Adlon Esszimmer restaurant received 2 Michelin stars in 2024 and 4 Hauben from Gault Millau in 2023 and meets the highest gastronomic standards!

Kreuzberg's NOI QUATTRO in Kreuzberg is a tip for all those who want to try the diversity of neo-Italian cuisine.

From 11.11.2024 to 26.12.2024, the Ganymed Brasserie is offering a pre-order Christmas goose dinner that combines taste, tradition and culinary craftsmanship.

The Le Faubourg restaurant on Kudamm in Charlottenburg combines French culinary art with Berlin lightness. For Easter 2026, the Easter menu will become the seasonal highlight in City West: fresh, thoughtful, and with a flair for the extraordinary.

The Vox Restaurant at the Grand Hyatt Berlin on Potsdamer Platz has been one of the most renowned addresses in Berlin's gastronomy scene for almost three decades. For Easter 2026, the elegant restaurant will transform into a festive table of extraordinary class, where Chef Hugo Thiébaut combines European finesse with Asian accents.

The Kitchen Library in Berlin-Charlottenburg serves 5-, 6- or 7-course menus. Owners Udo and Daniela Knörlein value regional products, precise craftsmanship, and warm hospitality. Guests dine surrounded by over 1000 cookbooks and collector's items, enjoying a particularly personal and intimate atmosphere.

The hip Cookies Cream is one of the most "in" restaurants of town. International stars like George Clooney and Robby Williams have already eaten here. Cookies Cream is the first vegetarian restaurant to have been awarded a Michelin star.

Horváth invites you to celebrate New Year's Eve 2025 with an extraordinary 9-course New Year's Eve menu that showcases chef Sebastian Frank's emancipated vegetable cuisine. The vegetable-based menu costs €350 per person, including sparkling wine from local vineyards

In the chic ambiance of the French restaurant Irma La Douce in Berlin-Mitte, guests discover true gourmet worlds crafted by a Michelin-starred chef.

The restaurant Richard has been able to hold again its Michelin star and has thus earned a deserved place among the best gourmet restaurants in Berlin. 16 points were awarded by the Gault Millau 2019.

Stars like Matt Damon, Tom Hanks, Demi Moore und Ralph Fiennes feel at home here, making their pick from the exquisite Italian menu at the Bocca di Bacco.

For years, Jungbluth in Steglitz has been cooking at a level that consistently impresses the Michelin Bib Gourmand. For Easter 2026, guests can look forward to a festive menu where New German Cuisine meets spring: seasonal, regional, and with a distinctive signature.

Actors like George Clooney and Natalie Portman, musicians and politicians like Barack Obama - all of them have been to Borchardt.

In Prenzlauer Berg's 100% vegan restaurant Lucky Leek, Chef Josita Hartanto prepares meat-free delights of the finest grade.

The gourmet restaurant "Facil" - located on the roof the The Mandala Hotel - is one of the best and most beautiful restaurants in town (2 Michelin stars 2019) and 19 Gault-Millau points (2019).

Tulus Lotrek on Fichtestraße in Kreuzberg combines ambitious cuisine with genuine hospitality, stucco-decorated old building ceilings, and an atmosphere that wants nothing to do with white starched tablecloths.

Located in the Moabit government district, not far from the Chancellery, Restaurant Paris Moskau resides in a historic half-timbered house: a place that since 1987 has combined French, German, and Russian culinary traditions into its own fine dining experience, boasting over 200 wines in its cellar and a summer garden that is unparalleled.

Easter on the Water: The restaurant ship Patio in Moabit transforms spring on the Spree into a multi-course asparagus menu, combining regional seasonal cuisine with a direct view of the Bärenbrücke. On April 5th and 6th, 2026, lamb, Beelitz asparagus, and a French touch will be celebrated here.

At Friedrichstrasse in Berlin-Mitte, Bocca di Bacco has been serving high-level classic Italian cuisine for over two decades. A Wilhelminian-era facade outside, an elegant restaurant with a bar and lounge inside, homemade pasta, and an Enoteca with around 500 wines.

In the heart of Berlin-Mitte, in a former brewery, Katz Orange serves regional cuisine with a South American flair. For Easter 2026, the restaurant on Bergstraße will become the place for all who wish to celebrate the Easter holidays with style and atmosphere.