Wine

The Mediterranean-style wine shop "Planet Wein" in Berlin-Mitte focusses on great service and advice.

The Rutz wine bar in Berlin Mitte stands for what many wine bars promise but few deliver: a wine list with over 900 positions, with a focus on Riesling, complemented by down-to-earth German cuisine from the kitchen of a three-star chef. On Chausseestraße, you can relax in a way that is rare at this level.

On Rathausstraße near Alexanderplatz, there's a tapas bar that avoids clichés: ham carved from the bone, croquetas, and vermouth, served at wooden barrels and at the counter.

The team around chef Marco Müller is ecstatic. Restaurant Rutz has been awarded three stars by the Michelin Guide 2024 for its unique cuisine and a green star for its sustainability!

The Weinlobbyist in Berlin Schöneberg is a sophisticated bistro and hip wine bar in one, offering a large selection of wines and sparkling wines with a changing gourmet menu.

The Zenner Beer and Wine Garden in Alt-Treptow is one of Berlin's oldest and largest beer gardens, located directly on the Spree River in Treptower Park. Classic beer garden culture meets a contemporary drink and food menu here, with views of the Island of Youth.

Authentic Spanish tapas cuisine can be found at Luisenstraße 41 in Mitte: an extensive menu, Spanish wines, and a space that gets loud and lively in the evenings.

Moored on the Spree in the middle of Tiergarten, on the Helgoländer Ufer, the PATIO restaurant ship combines sophisticated fine dining with the unique sensation of gently swaying on the water during dinner. Three decks, a crackling fireplace in winter, an open terrace in summer: This is high-level Berlin water-restaurant culture.

Picoteo Tapas Bar has opened its second chapter in Charlottenburg: small dishes for sharing, Spanish wines, and a space where traditional and modern elements coexist.

Georgian cuisine with character: Kin Za in Berlin-Mitte, housed in the former Ramones Museum on Krausnickstraße, is so much more than a restaurant. Handmade Khinkali, freshly baked Khachapuri, and a completely self-built interior make this place one of the most idiosyncratic addresses in the city.

At Gendarmenmarkt in Berlin Mitte, Marco Gianni has given his GLASWEISE wine bar a new address - refining the atmosphere without losing its warmth. Italian wine culture, carefully selected wines, and a service for which hospitality is a genuine concern.

In the Scandinavian Quarter in Prenzlauer Berg, two sisters have brought Georgian cuisine to Berlin that feels as warm and genuine as a supra at home. Daia stands for generation-tested recipes, rare Qvevri natural wines, and the spirit of true Georgian hospitality.

You can't get lucky enough and the wine bar Schwein stands for culinary happiness with exquisite wines, delicious long drinks and good food. Enjoy a special menu at the Schwein on Valentine's Day.

Tsomi in Kollwitzkiez in Prenzlauer Berg combines modern, colorful design with traditional Georgian cuisine. The name means "dough" in Georgian – because bread has an ancient tradition in Georgia and is part of every dish. If you're looking for Khinkali, Khachapuri, and natural wines from the Caucasus, this is the right place.

Homemade Georgian cuisine in the heart of Kreuzberg, just a few steps from Kottbusser Tor: Gio's stands for hearty, no-frills soul food, with Khinkali and Khachapuri that taste, and are meant to taste, like grandma's recipe.

High-level cooking in Schöneberg: Studio32 combines culinary ambition with genuine warmth. Standing together at the stove creates more than just a menu on your wedding day.

On Hohenzollerndamm in Wilmersdorf, Genazvale offers Georgian cuisine that could hardly be more traditional: rustic wooden ambiance, steaming Khinkali, and shashliks made according to old recipes. Anyone looking for Caucasus cuisine in Berlin will end up here sooner or later.

Those looking for Georgian cuisine in Friedrichshain that doesn't need to hide will find it on Mainzer Straße. The Golden Fleece Friedrichshain stands for handmade Khinkali, crispy Khachapuri from the stone oven, and Georgian wines that are rarely found in Berlin.

Since 1994, Ottenthal Restaurant & Wine Shop in Charlottenburg has been the most reliable address for Austrian cuisine in Berlin. On Kantstraße, classic Alpine cuisine and over 300 Austrian wines combine for an evening that tastes like Vienna but belongs in Berlin.

In Wedding, at Prinzenallee 58, Kamine & Wein is arguably Berlin's warmest concept: a specialist stove retailer with an attached wine bar, where up to five stoves burn simultaneously. Drinking wine while real fireplaces crackle all around – this is unique in the city.

On Schlesische Straße in the Wrangelkiez, Faro serves uncompromising Spanish classics: a small dining area, lively evenings, and tapas just as they would be served in Madrid.

Authentic Neapolitan pizza directly in Friedrichshain: Spaccanapoli No. 12 on Wühlischstraße stands for airy-soft dough with a high crust, finest ingredients, and recipes originating from Naples' history. Whoever seeks the soul of Southern Italy on their plate in Berlin will find it here.

In Charlottenburg, near Amtsgerichtplatz, Sara & Gogi combines two of the most aromatically rich cuisines of the Middle East and the Caucasus: Georgia and Israel. The result is a menu full of walnuts, spices, and warmth that satisfies Berlin's longing for authentic dining culture.

In Schöneberg, on Gustav-Müller-Straße, a restaurant already carries its claim in its name: Stumari means "guest" in Georgian – and that's exactly how you feel here. Authentic Georgian cuisine, warm hospitality, and a wine list full of Qvevri rarities make Stumari one of the most compelling addresses for Georgian food in Berlin.

Creplala is located on Kantstraße in Berlin-Charlottenburg and offers a wide selection of delicious crêpes and galettes for every taste.