gio's homemade food

Gio’s Homemade Food: Cooking Georgian like at home

Gio&#8217s is located in Kreuzberg, just a stone’s throw from Kottbusser Tor. The concept is remarkably simple. One lady cooks and serves here all by herself, and that’s exactly what you feel. The food is filling and comforting. The dishes are intensely spiced, and if you’re looking for heat, you’ll actually find it here. Additionally, there’s an atmosphere that isn’t staged but simply unfolds: Outside the small eatery, there are beer benches for relaxed summer evenings; inside, it’s functional yet inviting.

Rated in the Falstaff Streetfood Guide 2025, Gio’s Homemade Food offers high-quality Georgian home cooking. The menu includes Khachapuri, cheese-filled bread with a fried egg, as well as Khinkali, the typical Georgian dumplings with meat or vegetables. Ojakhuri and other Georgian culinary classics are also on the menu. Those who don’t want meat will still find something to enjoy: The menu offers both vegetarian and meat-based dishes, all prepared with authentic ingredients and spices.

Georgian Restaurant in Kreuzberg: Price, Atmosphere, and Rating

Gio’s is rated 4.6 out of 5 points on Restaurant Guru, based on 295 reviews. Falstaff also awarded 89 points, clearly placing the Georgian restaurant in the top tier of Berlin’s street food scene. You can expect to pay around 20 to 30 Euros per person, which is fair for this depth of cuisine and its location in Kreuzberg. Furthermore, the establishment is open for both dine-in and takeaway, with outdoor seating in summer. If you’re looking for Georgian restaurants in Berlin that aren’t polished to a high sheen but focus on authentic cuisine, gio’s homemade food is exactly the right place.