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A paper-thin veal cut, covered in a crunchy bread crust with a fine butter flavour.

A visit to the Halali makes you have a genuine Austrian vacation in Berlin-Wannsee. Next to authentic Austrian hospitality, you can expect Tafelspitz and an original Wiener Schnitzel (for connoisseurs: cut from the hip) as some of their classics. The Schnitzel comes with a side of a warm cucumber-potato salad and you can order also a smaller helping should you just feel a little peckish.

This rustic restaurant has 5 individual dining rooms, some of them equipped with really cosy lounge sitting areas. Top10 Berlin tip: Should your in-laws drop in for an unexpected visit: on Sunday, the Halali offers a great Sunday roast, young pork roast, fresh from the oven. All in all, sounds like a perfect evening for two or with a group of friends. Very recommendable: a great selection of Austrian wines.



Königstraße 24
14109 Berlin




Business hours

  • Wednesday and Thursday: 05:00 pm - 11:00 pm
  • Friday and Saturday: Noon - 11:00 pm
  • Sunday and Holidays: Noon - 10:00 pm
  • Kitchen: Closes one hour prior closing time

Important information

  • Parking: Short-term parking spots in front of the door
  • Card Payment: EC
  • Reservation: Recommended


All Top10 results of the list "Restaurants for original Wiener Schnitzel"

Rank 1: Ottenthal

5.00 of 5 Top10Points
Foto: Ottenthal

You cannot miss ordering a traditional Wiener Schnitzel here!

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Rank 2: Lutter & Wegner

4.75 of 5 Top10Points
Foto: Lutter & Wegner

Lutter & Wegner praises its Wiener Schnitzel as "the best Schnitzel outside of Vienna".

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Rank 3: Schnitzelei

4.63 of 5 Top10Points
Foto: Schnitzelei

Every Monday is Schnitzel Monday at the Schnitzelei!

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Rank 4: Aigner

4.50 of 5 Top10Points
Foto: Aigner

The bread crust is hot, of golden-yellow colour, waver thin and the meat is tender - Schnitzel aficionados are up for a treat at the Aigner.

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Rank 5: Jules Verne

4.50 of 5 Top10Points
Foto: Jules Verne

The fame of Jules Verne's Wiener Schnitzel has reached as far as the USA.

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Rank 6: Alpenstück

4.38 of 5 Top10Points
Foto: Alpenstück

Restaurant Alpenstück in Berlin-Mitte is a restaurant with its own bakery and manufactory store - its cuisine style is South German-Austrian.

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Rank 7: Halali

4.25 of 5 Top10Points
Grafik: Halali

A paper-thin veal cut, covered in a crunchy bread crust with a fine butter flavour.

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Rank 8: Restaurant Alois Oberbacher

4.13 of 5 Top10Points
Foto: Alois Oberbacher | Condin

The restaurant Alois Oberbacher has moved and now offers a slighty modified concept of Alpine cuisine focusing on the good, honest Schnitzel.

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Rank 9: Austria

4.10 of 5 Top10Points
Foto: Austria | Foto: B. Blum

The meat is absolutely tender, the bread crust crunchy and the Schnitzel overlaps the plate.

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Rank 10: Wirtshaus zum Mitterhofer

4.08 of 5 Top10Points
Foto: Wirtshaus zum Mitterhofer

Kreuzberg's Wirtshaus zum Mitterhofer is a synonym for hearty specialites from southern Tyrol. Their helpings are in their own words "not too small and definitely not fat-free".

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