Berlin Restaurants

The restaurant serves - true to its style - traditional Berlin-style cuisine.

The Old Berlin pub Ausspanne offers exclusive and modernly interpreted Berlin cuisine in the heart of Berlin.

Yellowed newspapers on the walls, knicknack all over and furniture with a rustic touch.

Local lore tell us that a lady called Mutter Hoppe ("Mother Hoppe") worked as a charitable inn-keep around the turn of the century in Berlin's Nikolaiviertel.

The Schusterjunge is a rustic corner pub directly on the corner of Danziger and Lychener Strasse.

In 1621 a retired stable groom of the then king elector opened a pub and thus laid the foundations of today's Zur letzten Instanz ("The Final Instance").

This authentical, listed old-Berlin Restaurant has been located in the heart of Berlin's Kreuzberg district since 1902.

For many decades this typical Berlin pub has been sailing on the waves of success just like Anna Stanscheck, its original "plump inn-keep", would have liked it.

This legendary restaurant was opened nearly 100 years ago in a rebuilt block of flats.

The Tattersall is named after the English horse auctioneer Richard Tattersall and used to be an indoor riding-hall and a riding school.