





On Rathausstraße near Alexanderplatz, there's a tapas bar that avoids clichés: ham carved from the bone, croquetas, and vermouth, served at wooden barrels and at the counter.
Last updated on 09/09/2026
A plate of olives, a glass of vermouth, and suddenly the evening has run away with you: tapas bars in Berlin work on the Spanish principle, you keep ordering as long as it keeps tasting good. The city now has a bit of everything. Small bars that fit twenty people and serve you standing at wooden barrels. Bigger places around Savignyplatz where the paella arrives for the whole table. Kitchens that cook Spanish classics the way they would be cooked in Madrid. Most evenings land at 20 to 30 euros a head, and most evenings you could have managed one more plate. So which address is worth crossing town for?
For this list we worked our way through croquetas, pimientos and gambas and paid attention to whether a kitchen really cooks Spanish or only looks the part. On Rathausstraße near Alexanderplatz, El Colmado carves the ham straight off the leg, in Charlottenburg the Picoteo reopened on Suarezstraße after ten years in Kreuzberg, and in the Wrangelkiez the Faro serves classics without compromise. Ten addresses from Friedenau to Friedrichshain, from barrel tables to paella pans. Where will you sit down next?
Francesca Cerza
Tapas are the most honest way to eat out, as far as I am concerned: you share, you try things, and nobody has to commit to one dish. For this list I paid attention to what actually makes the difference, which is ham and cheese of decent quality, croquetas with a creamy centre rather than stodge, a wine list that goes beyond Rioja, and staff who do not sigh when you order another round.






On Rathausstraße near Alexanderplatz, there's a tapas bar that avoids clichés: ham carved from the bone, croquetas, and vermouth, served at wooden barrels and at the counter.






Authentic Spanish tapas cuisine can be found at Luisenstraße 41 in Mitte: an extensive menu, Spanish wines, and a space that gets loud and lively in the evenings.

Picoteo Tapas Bar has opened its second chapter in Charlottenburg: small dishes for sharing, Spanish wines, and a space where traditional and modern elements coexist.

On Schlesische Straße in the Wrangelkiez, Faro serves uncompromising Spanish classics: a small dining area, lively evenings, and tapas just as they would be served in Madrid.



Spanish tapas cuisine in Friedenau: Tapas España on Rheinstraße has been a fixture in the neighborhood for years, offering classics, paella, and changing daily specials.



On Lychener Straße at Helmholtzplatz, Tres Tapas serves traditional Spanish cuisine with lava stone grill, cocktails, and a decent wine selection.

At Savignyplatz in Charlottenburg, less than 150 meters from the S-Bahn, AndaLucia has been serving Spanish cuisine with Andalusian warmth for years: flamenco pictures, blue tiles, and daily freshly prepared tapas.



YoSoy has been a fixture at Hackescher Markt for years: Spanish tapas on Rosenthaler Straße, open continuously and reliably full in the evenings.

On Eisenacher Straße in Schöneberg, in a quiet residential street rather than a bustling nightlife area, Carlos Tapas Bar serves classic Spanish tapas with wine and sangria.

On Bänschstraße in Friedrichshain, away from the main entertainment streets, Vineria del Este serves Spanish tapas and wine in a tavern that doesn't care about trends.