Upscale

Greek cuisine meets modern design: Greek Food Olympia in Adlershof serves Mediterranean classics with a contemporary twist.

The cozy and glamorous restaurant Heimlich Treu serves creative tapas-sized dishes of the regional, seasonal cuisine for sharing.

Coda in Berlin-Neukölln is Germany’s first dessert restaurant and offers complete dessert menus with tapas-sized courses.

The Night Kitchen in Berlin-Mitte is a mixture of restaurant and bar and offers Israleli inspired tapas-sized dishes.

The Greek restaurant Cassambalis in Berlin-Charlottenburg scores with a wide selection of fine Greek dishes and an upscale atmosphere.

The French restaurant Le Faubourg in Berlin-Charlottenburg is the first choice for à la carte dining and to be tempted by exceptional flavors.

The Carte Blanche restaurant at the SO/ Berlin Das Stue Hotel serves an exquisite breakfast buffet with French accents and a waffle station, which also delights late risers until noon on weekends. At a price of 45 Euros per person, a particularly diverse buffet is offered here.

The restaurant Pratirio at Savignyplatz is inside an old gas station and scores with its exclusive atmosphere and fine Greek cuisine.

Schöneberg meets Anatolia: At Wittenbergplatz, directly opposite KaDeWe, Baba Pirzola serves classic Turkish grilled cuisine at an elevated level. Juicy lamb chops, aromatic mezze, and a carefully curated wine selection make this oriental restaurant one of Berlin's most convincing Turkish addresses.

Taverna Pikilia in Berlin-Zehlendorf is a little gem among the Greek restaurant scene in Berlin.

The India Club Berlin in the back of the Hotel Adlon in Berlin-Mitte offers high-quality Indian cuisine.

From November 11, 2024, guests at Restaurant Jolesch will experience the perfect combination of Austrian tradition and modern cuisine, including the option of ordering goose dishes to take home.

The French restaurant Le Faubourg in Charlottenburg serves various menus on Good Friday and Easter.

The restaurant PeterPaul at Torstraße in Berlin-Mitte serves traditional German cuisine, yet very differently. Here, you get traditional German dishes in the form of tapas.

From April 19th to 22nd, the team around Chef Florian Peters at Vox Restaurant in the Grand Hyatt Berlin serves a creative Easter menu.

From November 30 to December 26, 2025, Brasserie Colette Tim Raue in Berlin's Wilmersdorf will serve a festive 4-course Christmas menu. Guests will enjoy a whole duck, carved directly at the table, with chestnut dumplings, red cabbage salad, cranberry jus, and croissant butter.

The charming restaurant Bricole in Berlin-Prenzlauer Berg serves small French-inspired dishes as a menu.

In the heart of Berlin-Mitte, directly on Friedrichstrasse, the Relish Restaurant & Bar at the Westin Grand Hotel sets the scene for upscale business dinners: international cuisine with French and Asian accents, regional organic ingredients from Brandenburg, and a weekly changing business lunch under a 30-meter high glass dome.

The elegant restaurant Austernbank at Gendarmenmarkt offers a turn of the year "like the great Gatsby" in the style of the 20s with a four-course New Year's Eve dinner and show.

Frühstück 3000 in Berlin-Schöneberg serves creative dishes like Chicken 3000 or Eggs Benedict Caviar for breakfast and brunch. This hyped spot with a trendy crowd attracts visitors daily from 9 AM to 4 PM, offering 65 indoor seats plus a terrace for 35 people. Advance reservation is recommended!

The Golvet restaurant at Potsdamer Platz offers culinary excellence with artisanal perfection. Product-focused, sustainable and as regional as possible. A few very intensive, aromatic components, which are worked out accurately and filigree by hand, provide for highest pleasures.

In the chic ambiance of the French restaurant Irma La Douce in Berlin-Mitte, guests discover true gourmet worlds crafted by a Michelin-starred chef.

The restaurant Richard has been able to hold again its Michelin star and has thus earned a deserved place among the best gourmet restaurants in Berlin. 16 points were awarded by the Gault Millau 2019.

With its modern German cuisine, Restaurant Jungbluth in Berlin Steglitz has made a real name for itself in Berlin's fine dining scene. It's no coincidence that Jungbluth has been honored with the Michelin Bib Gourmand award for nine consecutive years.

From April 19 to 22, 2019, Restaurant Jungbluth offers a festive Easter menu daily.