Last updated on 04/01/2026
Sleeping in, coming to the table late and then feasting at leisure: that is how lovely Easter 2026 can begin. Berlin's restaurateurs rely on their own signature, from lavish buffets with live cooking to menus that bring spring to the plate. At the Ganymed Brasserie in Mitte, two kitchens come together on Easter Sunday for a gourmet lunch buffet right on the Schiffbauerdamm, with a grill station and oysters. Carl & Sophie in Moabit celebrates with a jazz brunch right by the Spree, while DJ Mitch Alive plays. And the RIVO Spreeterrassen in Kreuzberg tempt with a champagne buffet and one of the prettiest views of the water. Many places are so beautifully located that the Easter walk almost arranges itself. Where will you brunch this year?
Yulia Veksler
A good Easter brunch is, for me, the most relaxed way to celebrate the holidays. For this list I paid attention to what makes a morning like this: an offering that really covers everything from savory to sweet, fresh food instead of a lackluster buffet, a lovely location by the water if possible and the small extras like live music or a glass of sparkling wine to toast with.
On Easter Sunday, Ganymed Brasserie and Brechts Steakhaus combine their kitchens for a gourmet lunch buffet directly on Schiffbauerdamm in Berlin-Mitte. Guests can enjoy a live grilling station, oysters, lamb chops, and seafood, accompanied by live music. Those who wish can book a drink flat rate.
FREDERICK'S at Potsdamer Platz serves its brunch exclusively à la carte on Easter Saturday and Easter Sunday. Modern brunch dishes by Chef Nicolas Gémin are served, from Eggs Royale to mussels, savory and sweet according to personal preference. The terrace also opens when the weather is good.
Carl & Sophie celebrates Easter Sunday and Easter Monday with a jazz brunch directly on the Spree in Berlin-Moabit. DJ Mitch Alive will be spinning tunes, while fresh dishes are prepared at the live cooking station. The buffet ranges from egg dishes and Domberger bread to desserts. Sparkling wine, coffee, juices, and homemade lemonades are included in the price.
On Easter Sunday, BEAST Berlin serves a multi-course Bubble Brunch. Guests can look forward to slow-braised lamb shank and oxtail to share, shakshuka at the live cooking station, unlimited premium rosé secco, and a House DJ Set. Tickets are limited and must be booked in advance.
Schloss Britz in Neukölln serves its Easter brunch on Easter Sunday and Easter Monday in the heritage-protected Oxen Stall, featuring a buffet of cold and warm dishes in one of Berlin's most unusual brunch venues.
From March 31 to April 11, 2026, Bundesbüdchen will serve a seasonal 4-course Easter menu celebrating the first treasures of spring: asparagus, wild garlic, and rhubarb. For the main course, two people share a lamb shoulder with a pine nut crust. Dishes can also be ordered individually à la carte.
Fischer & Lustig serves a classic 2-course Easter menu on Easter Sunday and Easter Monday: hearty beef broth with dumplings as a starter, braised Easter lamb with green beans and creamed potatoes as the main course. Sunday roast is on the menu here all year round, and for Easter, it gets a fitting seasonal form with lamb.
The Estrel Berlin in Neukölln invites you to a festive Easter brunch with a varied selection of warm and cold dishes, including a welcome sparkling wine, and a special children's price. The hotel considers the holiday a family affair.
At Clash KITCHENS & BAR of the NYX Hotel Berlin Köpenick, Easter Sunday is celebrated with a brunch buffet directly by the water. Breakfast dishes such as croissant sandwiches, braised lamb shank, and churros with caramel sauce are served. A welcome cocktail and unlimited sparkling wine are included in the price, and a DJ accompanies the brunch.
RIVO Spreeterrassen celebrates Easter Sunday with its Brunch & Bubbles, a buffet by Chef Rohat Palaoglu featuring seasonal dishes, unlimited champagne, and one of the prettiest views of the Spree that Berlin has to offer.
