Pan Asia

What makes Pan Asia a top sushi destination?

The restaurant is wonderfully centrally located in Berlin’s Mitte district, right near the famous Hackesche Höfe. Since its opening in 2006, this location has attracted numerous visitors. The minimalist decor appears wonderfully puristic, directing the focus straight to the essential: the excellent food. The former head chef, Nam Cao Hoai, significantly shaped the menu and laid the foundation for today’s success. Dedicated owners now continue the concept, maintaining the highest quality. The kitchen almost entirely avoids butter and cream and uses short cooking times, wonderfully preserving the vitamins in the vegetables. So, you can eat your fill with a clear conscience.

What culinary highlights can guests look forward to?

The current menu from 2026 holds some enticing surprises. To start, it’s best to begin with a fresh Wakame seaweed salad, refined with sesame and pickled ginger. Afterwards, creative sushi variations await hungry guests. Particularly delicious is the New York City Beef Roll, where grilled beef fillet encases spicy marinated tuna. The team serves it with green Thai asparagus and a delicate Shiso salsa. Those who prefer raw fish should order the Sashimi Moriawase. This selection of various fish types practically melts on the tongue. In addition, warm dishes like the traditional Thai Chicken Curry or the black Alaskan Cod with Miso are tempting. To conclude, a look at the refined desserts is recommended. The combination of exotic fruits and delicate sweetness wonderfully rounds off the menu.

Editor’s Conclusion

We highly value the consistent quality and aesthetic design of this location. Pan Asia is wonderful for a relaxed dinner with friends or a chic date on the weekend.