Mutzenbacher

In the heart of Friedrichshain, Mutzenbacher serves Wiener Schnitzel, Käsespätzle, and Kaiserschmarrn in a rustic-ironic ambiance full of Alpine charm. Down-to-earth, hearty, and with a touch of Viennese wit.
Mutzenbacher: Austria in Friedrichshain
The Mutzenbacher on Libauer Straße clearly doesn’t take itself too seriously. Rustic yet ironic, Mutzenbacher presents itself in the Friedrichshain neighborhood: The decor with different tables and chairs is interspersed with carefully selected humorous accessories, giving the rustic interior a casual atmosphere. Those who look closely quickly notice that the name here also says it all: The name of the Austrian restaurant culturally alludes to Felix Salten’s well-known, slightly risqué novel describing the life of a prostitute in Vienna.
Thus, Mutzenbacher brings a smile upon entry. However, the main focus is clearly on the plate. The menu of Austrian specialties ranges from small snacks like Leberkässemmel (meatloaf roll) to the classic Wiener Schnitzel, of which there is even a vegetarian variant made from celery slices. Main courses are accompanied by homemade potato or cucumber salad.
Alpine classics with Berlin neighborhood flair
Those who appreciate variety in Austrian food in Berlin will also find what they’re looking for. Particularly popular are the original Wiener Schnitzel and the veal Kaiserschnitzel. Guests often order this together with the roasted Kaiserschmarrn. The restaurant also offers desserts like apricot dumplings (Marillenknödel) and vegetarian options like Styrian pumpkin cannelloni. Additionally, there are Käsespätzle with Vorarlberg mountain cheese, slow-cooked Kitzbühel ribs, and South Tyrolean spinach dumplings, making for a menu that truly journeys through Austrian cuisine.
However, it should be noted: Especially in the evening, Mutzenbacher is a popular spot for lovers of Austrian cuisine, which can sometimes make it crowded and loud. Those who shy away from the hustle and bustle should come early. Authentic decor with wooden elements and colorful artworks on the walls, as well as outdoor seating for strolling, make a visit enjoyable in summer too. In short: Mutzenbacher is the down-to-earth answer to the question of where to eat the best Austrian food in Berlin.
Top10 Redaktion
Erfahrungsbericht vom 11.11.2025
Price Level
Wiener Schnitzel approx. 21.00 Euro, Käsespätzle approx. 15.00 Euro, Kaiserschmarrn approx. 11.00 Euro
Public Transport
U+S Warschauer Straße (U1, U3, S3, S5, S7, S9), a few minutes' walk
Parking
Dense Friedrichshain neighborhood with parking management, few free spaces in the evening
Specialty
Veal Wiener Schnitzel, Käsespätzle with Vorarlberg mountain cheese and Kitzbühel ribs
Seating
Rustic dining room with mixed furniture, additional outdoor seating in summer
Good to know
Very popular in the evenings and on weekends, reservations recommended
Opening Hours
- Monday: 17:00–23:00
- Tuesday: 17:00–23:00
- Wednesday: 17:00–23:00
- Thursday: 17:00–23:00
- Friday: 17:00–23:00
- Saturday: 13:00–23:00
- Sunday: 13:00–23:00









