





Traditional brewery atmosphere and the rustic furniture welcome you at the brewery in Berlin-Spandau.
35 Locations
Home cooking is comfort on a plate, and Berlin's traditional kitchens keep the classics alive. Hearty and unfussy, home cooking here means dishes like Rouladen, meatballs and potato soup, the food of German family tables. This overview gathers Berlin locations for a proper home cooked meal.
Old fashioned taverns and Gaststaetten across Mitte, Prenzlauer Berg and the east serve generous portions of regional classics, often at fair prices. Daily lunch specials bring the flavours of home to the working week, and some spots have changed little in decades. It is honest, filling food with no pretension.
Browse the addresses below to find home cooking across Berlin, from old taverns to lunchtime specials.






Traditional brewery atmosphere and the rustic furniture welcome you at the brewery in Berlin-Spandau.






Hopfingerbräu at Brandenburg Gate combines urban coziness with traditional brewery cuisine.



The rustic yet modern Brauhaus Südstern in Berlin-Kreuzberg is a brewery wit restaurant and beer gardens and also a great location for all sorts of events.


The restaurant serves - true to its style - traditional Berlin-style cuisine.




The Old Berlin pub Ausspanne offers exclusive and modernly interpreted Berlin cuisine in the heart of Berlin.


Yellowed newspapers on the walls, knicknack all over and furniture with a rustic touch.



Deep in the green, directly on the Lower Havel in Charlottenburg, lies Berlin's arguably oldest restaurant ship: the Alte Liebe. For over a century, this floating piece of Berlin history has defied the city noise and served hearty maritime cuisine with a view of the water.





Local lore tell us that a lady called Mutter Hoppe ("Mother Hoppe") worked as a charitable inn-keep around the turn of the century in Berlin's Nikolaiviertel.




The Schusterjunge is a rustic corner pub directly on the corner of Danziger and Lychener Strasse.

Since 1994, Ottenthal Restaurant & Wine Shop in Charlottenburg has been the most reliable address for Austrian cuisine in Berlin. On Kantstraße, classic Alpine cuisine and over 300 Austrian wines combine for an evening that tastes like Vienna but belongs in Berlin.






In Leibnizstraße in Charlottenburg, just a stone's throw from Kurfürstendamm, Johanna Nußbaumer from Salzburg has been running one of Berlin's best Austrian restaurants since 2008. Classic family recipes, a stylish ambiance with deep green walls, and a Michelin Bib Gourmand award included.



Brauhaus Lemke is one of Berlin’s first craft beer breweries with many seasonal flavors.





This brewery produces about 1,500 liters of the special Georg-Braeu beer that you can only get here!



On Motzstraße in Schöneberg, Sissi shows what Austrian cuisine truly means: Wiener Schnitzel, Saftgulasch, and Kaiserschmarrn, served in a pink old building with a living room atmosphere and a Belle Etage extending over two rooms.

On Bismarckstraße in Charlottenburg, directly opposite the Schiller Theater, Julia and Andreas at Österelli serve modern Alpine cuisine without a country house style. Instead of deer antlers on the wall: marble tables, designer lamps, and a veal schnitzel that redefines expectations for Berlin's Austrian restaurant scene.





The Pfefferberg is a Restaurant and brewery in Berlin- Prenzlauer Berg and is well known for its self-brewed beer and regional food with fresh and local ingredients. With garden.



For many decades this typical Berlin pub has been sailing on the waves of success just like Anna Stanscheck, its original "plump inn-keep", would have liked it.



This legendary restaurant was opened nearly 100 years ago in a rebuilt block of flats.


Next to the brown ale and lager the Eschenbräu in Berlin-Wedding offers a huge variety of seasonal beers.




Restaurant Ausspanne is crafting a delicious Easter menu for Easter 2019, featuring Easter eggs, Easter lamb, and homemade eggnog!

In Friedenau, directly opposite the small theater on Taunusstraße, Restaurant Miteinander serves Austrian-Alpine cuisine that focuses on honest home-style cooking. Wiener Schnitzel, Kaiserschmarrn, and seasonal specialties are served here unpretentiously, but with real substance.

At Olivaer Platz in Charlottenburg, Berg & Tal serves Austrian classics with a modern touch. Chef Patrick Zoch brings Wiener Schnitzel, Goulash, and Kaiserschmarrn to the table in a warm, Alpine-inspired setting.


The Tattersall is named after the English horse auctioneer Richard Tattersall and used to be an indoor riding-hall and a riding school.

Located directly on Lake Tiefer See in Potsdam's Berliner Vorstadt, the restaurant ship John Barnett is named after the pioneer of steam navigation in Prussia. The historic ship, which was still in use as a cargo vessel on canals and rivers until 2004, now offers Central European cuisine with a view of Babelsberg Park.


Directly on the Schlossplatz in Berlin-Köpenick one can find the smallest brewery in Germany – the Schlossplatzbrauerei Köpenick.