22 Locations
Apple strudel is a cafe classic in Berlin, a warm slice of Austrian and southern German tradition that pairs perfectly with coffee. A good apple strudel means thin pastry, spiced apple and a dusting of sugar, often served with cream or vanilla sauce. This tag gathers Berlin locations that do it justice.
Traditional cafes and Konditoreien around Charlottenburg and Mitte bake it fresh, while Bavarian and Austrian restaurants across the city keep it on the dessert menu. Some spots serve it all day with an afternoon coffee, others as the finish to a hearty meal. Vegan and gluten free versions turn up in the more modern cafes too.
Browse the addresses below to find apple strudel across Berlin, from old world cafes to contemporary bakeries.
In Charlottenburg, just off the Ku'damm, Johanna Nußbaumer has been cooking since 2008 as if she simply brought Salzburg with her. Her small restaurant in Berlin stands for uncompromising Austrian cuisine: veal Wiener Schnitzel, Tafelspitz, and Kaiserschmarrn based on family recipes, accompanied by wines from her home country.
On Easter Sunday, Ganymed Brasserie and Brechts Steakhaus combine their kitchens for a gourmet lunch buffet directly on Schiffbauerdamm in Berlin-Mitte. Guests can enjoy a live grilling station, oysters, lamb chops, and seafood, accompanied by live music. Those who wish can book a drink flat rate.
At Oranienburger Straße 38 in Mitte, acht&dreissig proves that German cuisine can do much more than just home cooking. Here, seasonal classics meet contemporary interpretation, served by a team with true top gastronomy DNA and a host with Vietnamese roots who redefines German cuisine.
Since 1994, Ottenthal Restaurant & Wine Shop in Charlottenburg has been the most reliable address for Austrian cuisine in Berlin. On Kantstraße, classic Alpine cuisine and over 300 Austrian wines combine for an evening that tastes like Vienna but belongs in Berlin.
Alpine ambiance in Zehlendorf, directly on the Great Wannsee: Loretta's Almhütte transforms into a rustic celebration venue for the Christmas season, offering lake views, Bavarian cuisine, and the possibility to customize Advent and Christmas parties according to your wishes.
The Cappuccino Grand Café is a breakfast paradise with a large selection of healthy options in Berlin Mitte.
Christmas parties at WinterJurte61 in Berlin-Schöneberg offer a mix of coziness in the yurt and activity with ice stock sport.
The Augustiner, directly at Gendarmenmarkt, is entirely dedicated to Bavarian delicacies!
Strandbad Mitte in Berlin Mitte is the café for everyone who wants to enjoy breakfast in Berlin without tourist crowds. Hidden in a cul-de-sac near Oranienburger Straße, it serves hearty classics in a charming swimming pool ambiance with deck chairs outside.
Café Einstein Unter den Linden in Berlin-Mitte is Vienna's answer to the grand boulevard of the German capital: a coffee house with history, Austrian cuisine, and the relaxed self-confidence of a place that knows it doesn't need trends.
At Landhaus Hubertus in Berlin-Reinickendorf, starting November 1, 2025, you can choose between crispy roasted goose breast or goose leg. Homemade dumplings or boiled potatoes, as well as red cabbage and kale, will be served with it.
The atmosphere of a genuine café in Vienna where you can bump into well-known politicians and actors - that's the strong suit of Café Einstein.
In Kreuzberg, directly on Fichtestraße, Wirtshaus zum Mitterhofer stands for South Tyrolean cuisine with true tavern character. The original Wiener Schnitzel from veal is considered a house classic here, portions are generous, and the beer garden in summer makes a visit an evening with added value.
In the heart of Friedrichshain, Mutzenbacher serves Wiener Schnitzel, Käsespätzle, and Kaiserschmarrn in a rustic-ironic ambiance full of Alpine charm. Down-to-earth, hearty, and with a touch of Viennese wit.
Attila Hildmann is a well-known cookbook author in Germany and now owner of the vegan restaurant Vegan Snackbar in Berlin-Charlottenburg.
Kuchen Kaiser on Oranienstraße serves every day a dazzling variety of fresh cakes.
Restaurant Alpenstück in Berlin-Mitte is a restaurant with its own bakery and manufactory store - its cuisine style is South German-Austrian.
The Wiener Beisl, located on Berlin-Charlottenburg's Kantstraße, offers sophisticated Austrian cuisine in a distinguished atmosphere.
The restaurant at Hamburger Bahnhof - Museum for the Present Age - stands for a German-Austrian inspired cuisine.
The Alpine-style restaurant Alpenstück in Berlin-Mitte has prepared two different Easter menus as an Easter surprise for its guests.
The design hotel Ku' Damm 101 organizes atmospheric Christmas parties with homemade punch and a campfire in the City Garden. As a playful surprise, the hotel offers a mini-golf discovery tour through the hotel.
The Eisbärliner ice cream parlor is closed. The editorial team gladly accepts suggestions for ice cream parlors at [email protected].