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Steak

  • Picture: Café Logo

    Café Logo

    4.25 / 5.00
    Kreuzberg  24/7 Shops, Bars and Restaurants

    Watching a football match, playing a round of billard and darts, gaming machines and a juke box guarantee a nice atmosphere at Café Logo.

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  • Foto: LION Burger & Steak

    LION Burger & Steak

    4.22 / 5.00
    Friedrichshain  American Diner

    Seven days a week, LION Burger & Steak offers freshly prepared burgers and steaks from the lava stone grill. LION brings American classics with high-quality German beef and crisp market-fresh vegetables to Friedrichshain.

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  • Silverado Steakhouse

    4.15 / 5.00
    Hohenschönhausen  Steak Houses

    The Silverado Steakhouse in Berlin Höhenschönhausen offers an atmospheric ambience and the culinary delights of excellently prepared Argentinian steaks.

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  • Picture: The Grand Club

    The Grand Club

    4.06 / 5.00
    Mitte  Celebrity Clubs

    The in-club "The Grand" in Berlin-Mitte rolls out the red carpet for celebrity events regularly. Jogi Löw, designer Guido Maria Kretschmer and Tom Wlaschiha, who plays Jaqen H'ghar on "Game of Thrones, have been seen partying here.

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  • Foto: b flat Acoustic Music & Jazz Club

    b flat Acoustic Music & Jazz Club

    3.88 / 5.00
    Mitte  Bars with live music

    Since 1995, the Acoustic Music & Jazz Club in Berlin-Mitte has been offering jazz concerts in a cozy atmosphere with excellent acoustics.

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  • Steakhouse Asador

    3.88 / 5.00
    Kreuzberg  Steak Houses

    If you like a rustic place, you will love the Asador. Traditionally the steaks get prepared on a lava grill: sirloin steak, fillet steak, round steak, entrecote or chicken breast fillet.

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  • Foto: Tauro

    Tauro Angus Steaks

    0.00 / 5.00
    Prenzlauer Berg  Steak Houses

    The Tauro grills its steaks on a special US-grill hardly found in Europe.

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  • Foto: Wilson's

    Wilson’s – The Prime Rib Restaurant

    0.00 / 5.00
    Schöneberg  Steak Houses

    The centre piece of the Wilson's menu is the "US Prime Rib" which gets cooked at a constantly low temperature for 10 hours to be sautéd and grilled at 220° C in the oven just before serving. This long and careful procedure rewards with an especially tasty crust.

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  • Foto: Steak Company

    Steak Company

    0.00 / 5.00
    Pankow  Steak Houses

    The name says it all: Steak Company. Various steaks cut from beef like the juicy sirloin steak, the traditional round steak, the beef's finest with a fillet steak or the true connoisseurs' choice: the entrecote/rib eye.

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  • Foto: Franziska Kausch - fachkiez

    Filetstück

    0.00 / 5.00
    Prenzlauer Berg  Steak Houses

    The steakhouse Filetstück treats its guests with gourmet beef and lamb: steaks from Freesians, Irish or Pomeranian Cattle can be found on the menu just like lamb fillets from Australia.

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