Gänsekeule in der Rotisserie Weingrün

Located on Gertraudenstraße in Berlin-Mitte, Rotisserie Weingrün has been delighting its guests with classic goose leg with dumplings and red cabbage since May 2025. Starting December 1, 2025, the goose dinner will be served in a cozy atmosphere. The refined preparation of the poultry, especially the long cooking time and special spices, makes the goose dinner a top tip for the pre-Christmas season.

How is the goose dinner presented at Rotisserie Weingrün?

At Rotisserie Weingrün, this year’s goose menu is presented with stylish side dishes such as dumplings and red cabbage. The geese are carefully marinated to develop the best flavor. The long cooking time and special spices make the roasted goose particularly delicious. Rotisserie Weingrün has been owned by the proprietors of Restaurant Jolesch since May 2025 and offers not only first-class cuisine but also a rich history. The team had already proven at Restaurant Jolesch that they have perfected the preparation of traditional Christmas goose.

What makes the restaurant a Top 10 recommendation?

Even outside of goose season, the restaurant is known for its refined preparation of poultry and the use of special spices. The Christmas goose is just one part of the culinary offerings with which the team spoils its guests. The rotisserie is also suitable as a special venue for Christmas parties.

Our Conclusion:

Thanks to its careful preparation and special spices, Rotisserie Weingrün impresses with its traditional Christmas goose. The combination of first-class cuisine and historic atmosphere makes this restaurant an unmissable tip for the holidays.