Spree Fumée

In the historic harbor at Märkisches Ufer in Mitte, a converted GDR cargo barge invites guests to a sharing dinner on the water with Asian tapas from bamboo steamers and cocktails named after Berlin bridges.

Spree Fumée: Asian Restaurant Ship in Berlin’s Historic Harbor

Built in 1960 as “Renate Angelika” in the former GDR, the ship now tells the stories of Berlin’s harbor. It has become one of Berlin’s most exciting restaurant ships. The on-board cuisine focuses entirely on the power of sharing, with many small Asian tapas at fair prices. With great attention to detail, the ship has been given a creative bar with a restaurant. The concept comes from the UMAMI Group and consistently develops Asian cuisine further. The menu includes steamed specialties such as tofu pockets, savoy cabbage roulades, green dumplings, and grilled skewers cooked over an open fire. So, anyone craving Asian street food in an upscale ship atmosphere is in the right place here.

Cocktails, Deck Terrace, and View of the TV Tower

The drinks menu also has personality. As an homage to Berlin’s impressive bridges, the signature cocktails are named after the city’s nine most famous bridges. Each drink tells the story of a bridge. This makes the bar as Berlin-specific as the view. With a view of the Berlin TV Tower, Spree Fumée’s spacious deck terrace offers the perfect spot to spend the warmer months in a relaxed atmosphere. The restaurant ship also emphasizes sustainability: The kitchen prioritizes fresh, seasonal, and locally sourced ingredients whenever possible, and some products come from selected suppliers with a sustainable focus. On TheFork, Spree Fumée is rated 9.3 out of 10 points, and rightly so.