restaurant

Wood, steel and an extraordinary architecture create a very special atmosphere at the Eiffel! Be it breakfast, business lunch of a dinner with several courses - the staff will do their utmost to take care of their guests.

The Parkcafé of Wilmersdorf treats its guests at any time of the day with great food.

Codfish, zander, Norwegian salmon, monkfish fillet and halibut - and these are just some of the many fish available at Munch's Hus.

A large selection of Meze, the Jordan starters, can be found on the Casalot's menu. Grilled vegetables, spicy lamb spits from the charcoal grill, chicken liver on pomegranate sauce or a traditional dish from a Moroccan tajine will tingle your taste buds.

With a fairy-tale like name ("Snow White") Friedrichshain's Restaurant Schneeweiß has made its name also its mission. The bar, the walls, and the entire interior decorations are completely white!

Spreegold makes its own pasta. Quality is taken very seriously here, fresh pasta is made every day in small lots from high quality hard wheat semolina and egg.

The cosy restaurant Neu Helgoland is located in a little forest on the banks of the river Müggelspree.

Candlelight classic at Charlottenburg Palace!

If you like a rustic place, you will love the Asador. Traditionally the steaks get prepared on a lava grill: sirloin steak, fillet steak, round steak, entrecote or chicken breast fillet.

Should you be looking for a relaxed Sunday brunch by the water in Berlin, your culinary dreams will come true at the Freischwimmer.