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On Easter Sunday, Ganymed Brasserie and Brechts Steakhaus combine their kitchens for a gourmet lunch buffet directly on Schiffbauerdamm in Berlin-Mitte. Guests can enjoy a live grilling station, oysters, lamb chops, and seafood, accompanied by live music. Those who wish can book a drink flat rate.

Carl & Sophie celebrates Easter Sunday and Easter Monday with a jazz brunch directly on the Spree in Berlin-Moabit. DJ Mitch Alive will be spinning tunes, while fresh dishes are prepared at the live cooking station. The buffet ranges from egg dishes and Domberger bread to desserts. Sparkling wine, coffee, juices, and homemade lemonades are included in the price.

FREDERICK'S at Potsdamer Platz serves its brunch exclusively à la carte on Easter Saturday and Easter Sunday. Modern brunch dishes by Chef Nicolas Gémin are served, from Eggs Royale to mussels, savory and sweet according to personal preference. The terrace also opens when the weather is good.

Schloss Britz in Neukölln serves its Easter brunch on Easter Sunday and Easter Monday in the heritage-protected Oxen Stall, featuring a buffet of cold and warm dishes in one of Berlin's most unusual brunch venues.

On Easter Sunday, BEAST Berlin serves a multi-course Bubble Brunch. Guests can look forward to slow-braised lamb shank and oxtail to share, shakshuka at the live cooking station, unlimited premium rosé secco, and a House DJ Set. Tickets are limited and must be booked in advance.

Späth'schen Baumschulen (Späth Nurseries) are getting ready for Easter 2025, traditionally kicking off the new garden season with plant advice, an Easter bonfire, and Sorbian-style Easter egg painting.

The Kiez Brunch at Alte Turnhalle Berlin impresses with a lavish buffet in a historic sports venue in the heart of Friedrichshain. Every Sunday, visitors can enjoy warm and cold dishes in a relaxed atmosphere, with a large group and a special architectural backdrop.

At Clash KITCHENS & BAR of the NYX Hotel Berlin Köpenick, Easter Sunday is celebrated with a brunch buffet directly by the water. Breakfast dishes such as croissant sandwiches, braised lamb shank, and churros with caramel sauce are served. A welcome cocktail and unlimited sparkling wine are included in the price, and a DJ accompanies the brunch.

RIVO Spreeterrassen celebrates Easter Sunday with its Brunch & Bubbles, a buffet by Chef Rohat Palaoglu featuring seasonal dishes, unlimited champagne, and one of the prettiest views of the Spree that Berlin has to offer.