Tadim Döner near Kottbusser Tor convinces above all with the quality of its meat: they use 100% veal, seasonsed with a secret mix of herbs and condiments.
The doner kebab has become an indispensable part of Berlin - vegan kebab lovers will become happy at the Vöner in Friedrichshain.
The kebab at Mustafa's Veggie Kebab look vastly different than anywhere else for a good reason: they sell exclusively chicken kebab!
Zaddy's in Tauentzienstraße 13 is a trendy kebab shop of the renowned Berlin kebab expert Kaplan in the City West.
The Meraba Neuland Döner in Prenzlauer Berg addresses environmentally conscient kebab friends.
Hakiki is Turkish and tranlates to "the real" or "the genuine". So, expect a traditional döner kebab here with a twist.
The kebab shop inside of Rosenthaler Grill & Schlemmerbuffet is right across the street from the legendary Circus Hostel on Rosenthaler Platz.
The Hisar at Schöneberg is the fastfood origin of the Turkish Hisar Restaurant. The kebab shops still sells traditional doner kebabs, dürüns and lahmacun, the Turkish pizza.
The nice stainless steel shop of Döner Turm was opened in January 2011 and still looks brandnew.
Around lunch time there is quickly a line waiting to be served at Kaplan Döner on Leopoldplatz. The three men behind the counter serve however at the speed of light, so the waiting time won't be too long.