The meat product production Matthies Fleisch- und Feinkost in Reinickendorf is particularly well known for its Kasseler.
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If you like genuine German liver sausage, juicy ham or bockwurst with marjoram, the sausage company Wurstwaren Mischau in Berlin-Spandau is the place to go.
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If the BabyBurger size of MarienBurgerie is due to the many children at Prenzlauer Berg is yet unclear, however it offers ideal opportunities to sample your way up and down their menu.
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The Pomodorino is a narrow little shop in Friedrichshain where you can make your pick not only between red and white pizza, no - you can also get a sweet pizza here - with Nutella and white chocolate or with Ricotta and honey.
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The Golgatha beer garden is hidden in Viktoriapark in Kreuzberg, on the highest hill in central Berlin. With over 500 seats, a rooftop terrace, and views over the neighborhood's rooftops, it is one of Berlin's most famous beer gardens.
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The Good Bank restaurant in Berlin's Mitte impresses with its Infarm concept, focusing on sustainability and offering healthy dishes with the best ingredients.
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Magical is not only the name but also the pizza variety of this small and simple pizzeria located in Prenzlauer Berg.
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Madrid's beloved cult bakery has conquered Berlin-Mitte and Prenzlauer Berg: Acid Bakery bakes artisanal sourdough breads and changing international pastry classics rarely found in Berlin. Minimalist design, organic ingredients, and serious coffee make Acid a cult baker in Berlin.
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