Biolüske

Instead of always opening cans, want to finally learn to cook fresh with good ingredients in the new year? Nothing could be easier: just sign up for a Biolüske cooking class!

The Biolüske cooking studio in Steglitz stands for cooking with fresh, sustainable, and high-quality ingredients. Here, you can also learn to cook! Throughout the year, many cooking classes are offered at the Biolüske cooking studio. The January course “Good Intentions for the New Year” cheerfully imparts knowledge about healthy eating and cooks healthy dishes with participants, such as the fitness menu, where participants learn how to poach cod in spiced tea or prepare teriyaki chicken.

One cooking class is specifically dedicated to old vegetable varieties and shows participants how to eat healthily with regional and seasonal vegetables and prepare them imaginatively. Newly discovered dishes include marinated beetroot with quinoa, cottage cheese and winter purslane pesto, or rutabaga gratin with tarragon sauce. Also popular are the Biolüske Kids Club or the Teens Only course for participants aged 13 to 16. There are even business cooking classes for professionals, following the motto: “Let your next business meal be an exclusive business cooking experience.”

The special thing about all courses: only fresh ingredients are used here. This is because directly below the cooking studio is the Biolüske Market, where you can find everything for cooking from regional and organic products.