Massai

Whether East African dishes, authentically spiced with hot Berbere, or West African dishes such as Fufu, a porridge made from yams and plantains, the food here is always an exciting taste experience! Particularly noteworthy is the rich selection of vegetarian dishes, for example, “Mama Afrika” with okra and cassava cubes in mango sauce. Even the drink selection at Massai is exotic, offering banana beer from Ghana, wines from South Africa, or African coffee.

In addition to African food, you also get to know their way of life and culture. The interior design is a mix of modern and African ambiance with traditional colors and patterns. Among other decorative elements, there are wooden figures of wild animals on the tables. The African music also contributes to the visitor quickly immersing themselves in the African atmosphere.

However, the Top10 secret tip is not for vegetarians, but for the adventurous: The Massai also serves Python fillet! The snake meat is said to taste like poultry.