Spanish

On Rathausstraße near Alexanderplatz, there's a tapas bar that avoids clichés: ham carved from the bone, croquetas, and vermouth, served at wooden barrels and at the counter.

The Carte Blanche restaurant at the SO/ Berlin Das Stue Hotel serves an exquisite breakfast buffet with French accents and a waffle station, which also delights late risers until noon on weekends. At a price of 45 Euros per person, a particularly diverse buffet is offered here.

Authentic Spanish tapas cuisine can be found at Luisenstraße 41 in Mitte: an extensive menu, Spanish wines, and a space that gets loud and lively in the evenings.

Picoteo Tapas Bar has opened its second chapter in Charlottenburg: small dishes for sharing, Spanish wines, and a space where traditional and modern elements coexist.

Schlumilu is located in Reuterkiez in Neukölln, a few steps from Maybachufer, and works with a flat rate: Cut and style cost 45 Euros for both women and men, regardless of hair length. Master hairdresser Avilio Gonzalez advises in German and Spanish. For a cut-and-go hairdresser, this means: no calculations beforehand, no surprises afterward.

On Schlesische Straße in the Wrangelkiez, Faro serves uncompromising Spanish classics: a small dining area, lively evenings, and tapas just as they would be served in Madrid.

Spanish tapas, paella, and wine directly at Helmholtzplatz in Prenzlauer Berg: Tres Tapas on Lychener Straße brings Mediterranean culinary culture to Berlin without relying on artificial settings. Here, you taste that tapas are not a trend, but a philosophy.

Spanish tapas cuisine in Friedenau: Tapas España on Rheinstraße has been a fixture in the neighborhood for years, offering classics, paella, and changing daily specials.

The "Bar Raval" at Görlitzer Park in Wrangelkiez, Kreuzberg, partly owned by actor Daniel Brühl (known for, among others, Good Bye, Lenin!), looks less Spanish-folkloristic than other tapas bars. It cultivates a minimalist Berlin design chic.

On Lychener Straße at Helmholtzplatz, Tres Tapas serves traditional Spanish cuisine with lava stone grill, cocktails, and a decent wine selection.

Spanish-Portuguese fish restaurant in Charlottenburg, directly by the Europa-Center: La Sepia on Marburger Straße stands for fresh fish from the lava stone grill, live crustaceans from the saltwater aquarium, and Mediterranean cuisine that brings the Atlantic to Berlin.

Hidden on Choriner Straße in Prenzlauer Berg, Rodolfo's Tapas Bar is one of the most authentic places for Spanish and Latin American tapas in Berlin. Guests not only get boquerones and ceviche but also the host himself – charming, multilingual, and with stories that will fill the evening.

At Savignyplatz in Charlottenburg, less than 150 meters from the S-Bahn, AndaLucia has been serving Spanish cuisine with Andalusian warmth for years: flamenco pictures, blue tiles, and daily freshly prepared tapas.

YoSoy has been a fixture at Hackescher Markt for years: Spanish tapas on Rosenthaler Straße, open continuously and reliably full in the evenings.

Vinos on Knesebeckstraße in Charlottenburg is one of six Berlin branches of the wine shop, which was founded in Kreuzberg in 1996 as Wein & Vinos. The range includes over 1,800 wines, cavas, and sherries, exclusively from Spain and Portugal. At the in-store after-work tasting, you can sample the entire program for 15 Euros.

On Bänschstraße in Friedrichshain, away from the main entertainment streets, Vineria del Este serves Spanish tapas and wine in a tavern that doesn't care about trends.

On Eisenacher Straße in Schöneberg, in a quiet residential street rather than a bustling nightlife area, Carlos Tapas Bar serves classic Spanish tapas with wine and sangria.

An evening at the „Las Olas“ will remind you of staying in beautiful Andalusia, the warmest part of Spain.