29 Locations
A patisserie brings French finesse to Berlin, with delicate tarts, éclairs, macarons and layered gâteaux. Around Mitte, Prenzlauer Berg and Charlottenburg, a patisserie offers beautifully crafted sweets alongside coffee and a refined café setting.
This overview gathers Berlin locations that work as a patisserie, from French-style pastry houses to modern dessert studios. Some focus on classic tarts and macarons, others on inventive cakes, vegan bakes and seasonal creations.
Browse the shops below to find the best patisserie in Berlin, compare treats and prices, and plan your visit.
In tranquil Schöneberg, not far from Viktoria-Luise-Platz, one of Berlin's most beautiful matcha spots is hidden. Café Komine combines French patisserie art with Japanese precision and serves tarts that are almost too beautiful to eat.
What about a Raspberry Tarte with milk rice, a Manhattan Queen (a tarte made with cream cheese, Mascarpone and basil sugar) or do you rather fancy a slice of a Blackberry-Mascarpone Tarte?
An old chain carousel is stage and bar at the same time, artists swing on the ceiling and in between there is burleque, can can, travesty and really good food. More food with dinner show is hardly possible!
Eisenbergs is a small café in Berlin-Mitte and serves French specialties.
The bakery and pastry shop of Lars Siebert is Berlin's oldest bakery and to this day remains a family-run business.
The Wiener Brot is a bakery run by the well-known TV chef Sarah Wiener. Her baker's shop uses a traditional, wood-fired oven.
The bakery Bäckerei Seitz brings Franconian and international bread specialities to Berlin-Schöneberg.
Even in more difficult times for bakeries, Lindner has always maintained the standards of their products. Their shop on Wittenbergplatz is a great place to enjoy their creations sitting in the sun.
Best dairy products, daily fresh sourdough bread and ham from Germany and Spain in addition to many other culinary revelations are offered by Brot & Butter ("Bread & Butter"), a bakery with its own bakehouse in Haus Hardenberg on Ernst-Reuter-Platz.
For more than 30 years this cafe in the Art Nouveau style has been offering a giant variety of finest fancy cakes, tartes and pralinés.
This legendary restaurant was opened nearly 100 years ago in a rebuilt block of flats.
The absolute speciality of Konditorei-Café Buchwald on Moabit's Bärenbrücke is the super chocolate Baumkuchen, a layered cake prepared after an old secret recipe.
Very inconspicuous from the outside, but a real insiders' tip is Conditorei Jebens, very close to the S-Bahn station Hohenzollerndamm.
Sheet cakes like mom used to bake, cookies shaped like the TV Tower and the Berlin special Splitterbrötchen sell like hot cakes at the small bakery Bäckerei Hacker in Berlin-Prenzlauer Berg.
Endorphina Backkunst is a Berlin bakery using only organically produced ingredients for their baked creations.
In the heart of Spandau the shopping centre SPANDAU ARCADEN gives a new lease of life to the city with its 125 shops complimenting ideally the old part of Spandau .
KAFFEE 26 on Jüdenstraße, in the heart of Spandau's Old Town, is one of Berlin's most charming cafés, serving organic matcha teas and homemade cakes among genuine antiques. For those seeking matcha in Berlin away from the mainstream, this offers a pleasantly calm alternative to the hype.
If you're looking for a really good matcha in Berlin's Treptow-Köpenick, Yado Coffee Bakery offers delicious options on its menu. This cozy café on Schnellerstraße combines freshly baked tarts and croissants with a drink menu that will make matcha fans beam.
Whether wholemeal bread, rolls or toast - the baked goods of the well-known bakery manufacturer Harry Brot are fresh and tasty and particularly inexpensive in the factory shop in Berlin-Marzahn.
Anyone looking for authentic GDR baked goods cannot miss this institution in Friedrichshain. Biesewski bakery still bakes according to old recipes, taking customers back in time with the taste of genuine 'Ostschrippen'.
Madrid's beloved cult bakery has conquered Berlin-Mitte and Prenzlauer Berg: Acid Bakery bakes artisanal sourdough breads and changing international pastry classics rarely found in Berlin. Minimalist design, organic ingredients, and serious coffee make Acid a cult baker in Berlin.
Lotti & August is a café with excellent cakes and tartes in Berlin-Westend
Restaurant Alpenstück in Berlin-Mitte is a restaurant with its own bakery and manufactory store - its cuisine style is South German-Austrian.
This Friedrichshain café location has its very own flair: lovely decorated cups, a cosy seating area in front of an Art Nouveau stove and an old chess table are thoughtful details.
This small francophile café with its red and white marquée, white chairs and a baking atelier offer a giant variety of French tartes and creamy cakes.