46 Locations - Page 2
An Italian restaurant is always a safe bet in Berlin, serving pizza, pasta and regional classics to a loyal crowd. From cosy trattorias to elegant dining rooms, an Italian restaurant can be found in every district, from Charlottenburg to Kreuzberg.
This overview gathers Berlin locations that work as an Italian restaurant, from neighbourhood pizzerias to upscale kitchens. Some focus on southern comfort dishes, others on northern specialities, fresh pasta and fine Italian wines.
Browse the places below to find the best Italian restaurant in Berlin, compare menus and prices, and book your table.
Evolved from a salumeria, the trattoria on Kollwitzstraße has not had a fixed menu since 2001: dishes are presented on a blackboard carried to the table and change regularly. Tagliatelle, ravioli, and tagliolini are homemade, and truffle is the signature of the house. There's no pizza, but there's grilled fish and wine from Piedmont to Sicily.
Pasta & Basta serves fresh Italian cuisine prepared traditionally on Knesebeckstraße and features a terrace in front of the restaurant. A pasta dish costs between twelve and twenty Euros, reservations can be made by phone or online, contactless payment and Apple Pay are accepted, and the venue offers space for private events.
For over two decades, Trattoria Libau in Friedrichshain has been serving thin, crispy stone-baked pizzas on Libauer Straße. This small restaurant in the Simon-Dach-Kiez is a staple for anyone looking for authentic, no-frills Italian pizza in Berlin.
Right on the Spree in Berlin-Mitte, with a view of the Berlin Cathedral and Museum Island: La Ciccia combines a generous waterfront location with rustic charm and Italian cuisine centered around hand-picked ingredients.
Brad Pitt and Angelina Jolie made the little Italian restaurant ”Al Contadino Sotto Le Stelle” their Berlin favourite and turned it into a celebrity restaurant.
At Walter-Benjamin-Platz in Charlottenburg, Antonio Bragato has created a Berlin institution: Il Calice combines a wine bar, vinotheque, and upscale restaurant under one roof. Those who secure a spot here will find one of the city's most impressive Italian wine lists.
Der Mädchenitaliener has been cooking in Alte Schönhauser Straße since 2001, focusing on tagliatelle on its menu, from the lemon variant to the truffle one. Main courses cost 12 to 21 Euros, a fixed-price menu is available at lunchtime, and for groups of seven or more, dishes are served family-style in bowls.
At Helgoländer Ufer in Moabit, the terrace leads directly to the Spree, less than 300 meters from S-Bahn station Bellevue. The menu features stone oven pizza, pasta, risottos, and fish; in winter, truffle dishes like Tagliolini al Tartufo are added. Tomato sauce, pesto, and vinaigrette are homemade, and vegetarian dishes are marked.
The Gorgonzola Club on Dresdener Straße divides its pasta menu into spaghetti, gnocchi, and fresh ricotta-spinach ravioli, complemented by an extensive wine list with open wines starting from 6.50 Euros. Pasta dishes begin at 11 Euros and stay under fifteen Euros, and a handwritten evening menu changes regularly, featuring dishes outside the fixed menu.
A vaulted cellar in Berlin-Steglitz where Parma ham hangs from the ceiling, Italian live music sets the mood for the evening, and Maria's menu is served in at least five courses: Osteria Maria is Berlin's most romantic private restaurant for an anniversary that feels like a trip to Italy.
Since the 1980s, this Italian restaurant has been located at Genter Markt in the Brussels Quarter, now carefully modernized and featuring a new stone oven. During the colder months, the truffle pasta is flambéed at the table, while cannelloni, gnocchi, tiramisù, and panna cotta are all homemade. Pizza Margherita costs 10 Euros, and Saltimbocca alla Romana is 25 Euros.
On Kopenhagener Straße in Prenzlauer Berg, Neapolitan Salvatore Sigismondo runs a salumeria, a rare find in Berlin. Sausage and cheese specialties, daily changing pasta, and Neapolitan caffè make this small shop a piece of Italy in the neighborhood.
At the Pasta & Passione restaurant on Kastanienallee, the kitchen makes its own pasta fresh every day, and guests can freely choose any type of pasta for each sauce. The menu ranges from Pomodoro e basilico to Tagliatelle al tartufo, a separate, more affordable menu applies at lunchtime, and reservations can be made by phone or online.
Located directly at Strausberger Platz, about 200 meters from the U5 subway station, the restaurant offers Neapolitan-inspired and Mediterranean cuisine. Several dishes bear its name, including the Pizza Vesuvio with artichokes, walnuts, and ricotta. The wine list is entirely Italian and specifies the producer and region for each wine. The restaurant has expanded since September 2026.
Magical is not only the name but also the pizza variety of this small and simple pizzeria located in Prenzlauer Berg.
Why not stop for a tasty slice of pizza to go at Amici Amici before going on a shopping spree on Bergmannstraße or to the movies at the neighbouring Yorck-Kino?
Anyone searching for homemade pasta in Prenzlauer Berg will sooner or later end up at Spreegold. The restaurant on Stargarder Straße makes fresh pasta daily from durum wheat semolina and egg, combining it with sauces that go far beyond the usual.
The Nudo is a nice Italian restaurant on Kreuzberg's Lausitzer Platz with an unbeatable value for money!
Anyone looking for handmade pasta in Weißensee will sooner or later end up on Langhansstraße. PastaLaden is a small Italian restaurant with Sardinian influences, a weekly changing menu, and dishes that taste like more than just a quick lunch.