Alma Mia

Alma Mia: Cucina della Nonna, Reimagined

Another Italian in Charlottenburg? Yes, but this one is different. Alma Mia upholds old traditions but is far from a typical neighborhood Italian restaurant. The concept is as clear as it is convincing: simple old recipes meet good regional and seasonal products. So, if you’re looking for an Italian restaurant in Berlin that truly dares to be different, you should make a reservation here.

The menu is small and changes weekly, depending on how quickly new ideas, products, and inspiration are found, and according to seasonal availability. This isn’t marketing; it’s conviction. The kitchen focuses on animal welfare and organic vegetables, delivering a version of cucina italiana rarely found in Berlin. Classics like pasta and lasagna are served with artisanal quality.

Antipasti, Wine, and an Evening Worthwhile

Alma Mia offers traditional Antipasti, Primi, and Secondi. The Affettati are highly recommended as a starter: spicy, aromatic cold cut platters in three different sizes for sharing, starting from 14.50 Euros. In the evening, the selection expands significantly. More elaborately prepared dishes are then on the menu, such as lamb hip in a honey and herb crust or cod on cauliflower cream with anchovy sauce and parmesan cracker.

The wine from their own selection pairs perfectly: a small, curated wine list with one white and one red house wine, imported directly from Italy and offered on tap, as well as several bottled wines in the mid-range and higher price segments. On Google, Alma Mia has a rating of 4.5 stars, which is hardly surprising given its concept. From Monday to Friday, the restaurant is open for lunch; on Saturdays, dinner starts at 5 PM.