Top10 Berlin

Hallmann & Klee

Neukölln

In the heart of Böhmischer Platz in Neukölln, Sarah Hallmann opened Hallmann & Klee in 2016, a venue that has evolved from a breakfast hotspot to a fine-dining favorite. Since June 2023, the restaurant has been awarded three Gault & Millau toques, and in March 2024, it received its first Michelin star.

What’s the story behind the gourmet restaurant Hallmann & Klee?

Hallmann & Klee started in 2016 as a simple breakfast spot in Neukölln’s pedestrian zone. Sarah Hallmann and her team have continuously refined the concept since then. The cuisine has become increasingly selective and simultaneously more creative. The dishes reflect her clear signature: regional, seasonal, yet globally inspired. Since June 2023, the restaurant has held three Gault & Millau toques, and in March 2024, it was awarded its first Michelin star – a remarkable development in Berlin’s gourmet scene. The atmosphere remains cozy, not pretentious.

What characterizes the cuisine and ambiance of Hallmann & Klee?

The cuisine is clear and honest, modern and reduced. Sarah Hallmann’s dishes are based on regional products, which she combines with international inspirations. The dishes are playful yet profound in taste. The interior matches this: white brick walls, wooden floors, and modern furniture create a calm, minimalist atmosphere. The terrace on Böhmischer Platz invites you to linger in summer. A warm, yet cool Berlin spot for the finest cuisine with relaxed service.

What is the wine selection and service like at Hallmann & Klee?

Patricia Lee, Sommelière, masterfully understands how to complement the cuisine with suitable wines. In addition to classics, many exciting, young wineries can be found on the menu. For wine lovers, there is a perfectly coordinated drink pairing. Alcohol-free drinks with exceptional character are also available. The team is attentive, warm, and highly professional, without being overly intellectual. For spontaneous visits, there is also a small à-la-carte service at the bar, which is popular. Prices are fair, with a menu starting from approximately 100 Euros.

Our Conclusion:

Hallmann & Klee is an enrichment for every gourmet in Berlin. The restaurant impresses with refreshingly clear and honest cuisine. Sarah Hallmann and her team have masterfully paved the way from a breakfast spot to a Michelin-starred establishment. Those who want regional and creative food without drifting into stiffness are in the right place here. The charming ambiance with a minimalist touch and the stylish wine selection complete the visit. A Berlin gourmet tip that delivers what it promises.

Top10 Redaktion

Top10 Redaktion

Erfahrungsbericht vom 02.11.2025

Card Payment:

EC, Visa, Mastercard, Amex

Price Level:

10.00 Euro - 20.00 Euro

Seating Options:

Outdoor seating available

Opening Hours

  • Wed to Sat: 18:30 – 23:00
  • Sun to Tue: Closed

Address

Böhmische Str., 13, 12055, Berlin, Deutschland

+49 30 23938186

http://www.hallmann-klee.de/

Directions