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The fish restaurant Lesendro on Prenzlauer Berg's Kollwitzplatz banks on Mediterranean flavours!

Spandau's Raymons offers you the entire bandwidth of seafood - from rusty fish creations like pickled herring housewife style and fillet of zander or a salad of mussels and octopus to more refined creations like monkfish wrapped in bacon.

A fillet of zander, monkfish, salmon, seabass or a prawn platter - one of Berlin's favourite fish restaurants is Fisherman's Restaurant!

"Wallstreet" is the addition to the name of the Park Plaza Hotel. If you take a look at their address, you will quickly realize that it is the translation of the street name.

Mr. Hai Life offers a special business lunch menu from Monday to Saturday with main courses from as little as 6,00 euro. Owner Tran Van Hai is the ambassador of a sophisticted Asian cuisine served in a laid-back metropolis atmosphere.

If you are cultivating a conscious lifestyle at home, you should take a closer look at the organic Almodovar Hotel in Friedrichshain for your next trip to Berlin.

The hotel is closed. The total work of art and Hotel Propeller Island was designed by artist Lars Stroschen.

Restaurant Alpenstück in Berlin-Mitte is a restaurant with its own bakery and manufactory store - its cuisine style is South German-Austrian.

Close to Brandenburger Tor, Reichstag, Friedrichstraße and numerous other sights, the Arte Luise Art Hotel has become a sight of its own.

The bread crust is hot, of golden-yellow colour, waver thin and the meat is tender - Schnitzel aficionados are up for a treat at the Aigner.