Kaffeekurse in der Berliner Kaffeerösterei





Especially during the colder months, the demand for sweets increases - the Berliner Kaffeerösterei sweetens gloomy Berlin weather with exquisite tastings. Whether it's an espresso machine course, milk foam cappuccino training, or coffee cupping with the master roaster: the aroma of roasted beans and the homemade cakes warm the senses in the cold.
What makes the coffee courses at Berliner Kaffeerösterei a top recommendation?
Berliner Kaffeerösterei is a well-known name in the capital for specialty coffee and genuine artisanal roasting. For many years, the coffee masters at the Uhlandstraße location have enchanted visitors with profound expertise and a personal touch. Proof of their quality is the Silver Sweet Star, with which the roastery was awarded as the best confectionery specialty shop in 2014. Furthermore, there is an in-house manufactory where chocolate is produced, which is particularly popular in winter. The pots are ready and the roasting aroma is in the air – this motivates one to discover the world of coffee variety even in frosty temperatures.
Since its inception, the team has been roasting according to traditional recipes and dedicating itself to sustainable bean selection. Precious blends and interesting background information are hidden in the cozy library. Here, artisanal roasting never remains theory, but becomes a tangible experience through conversation with the master roaster.
What winter highlights can guests particularly look forward to?
Especially in winter, the coffee courses at Berliner Kaffeerösterei invite you on a delightful excursion away from usual leisure activities. In addition to classic cup coffee or espresso, there are private coffee gatherings in the library where hand-roasted varieties and homemade hot chocolate can be sampled. The chocolate is homemade, the cakes are home-baked – making the taste experience particularly complete during winter coffee highlights. Following the motto “Coffee enjoyment is celebrated here all year round,” practical courses, such as barista training, alternate with tasting events. If you’re lucky, you might even catch a wine and chocolate evening event.
Additionally, seasonal and innovative coffee creations regularly change, so there’s always something new awaiting you on your next visit. The roasting house in the Uhland neighborhood boasts an offering that inspires all senses in Berlin’s coffee culture.
What should you consider before visiting the coffee courses at Berliner Kaffeerösterei?
If you wish to register for a course or tasting, current dates can be found on the Kaffeerösterei website. The coffee tastings cost 49 Euros per person and last approximately one and a half to two hours. The number of participants is limited to a maximum of 16 people. A reservation is recommended, as courses often book up quickly.
Editorial Conclusion
As an editorial team, we visited the location ourselves and experienced coffee excellence at its finest. Berliner Kaffeerösterei impresses with genuine craftsmanship, competent baristas, and a warm atmosphere. Here, coffee culture is lived practically and with great passion. If you are looking for true coffee enjoyment, this is the place – and you’ll immediately gain the corresponding knowledge.
Top10 Redaktion
Erfahrungsbericht vom 07.10.2024
Opening Hours
- Monday: 09:30–17:00
- Tuesday: 09:30–17:00
- Wednesday: 09:30–17:00
- Thursday: 09:30–17:00
- Friday: 09:30–17:00
- Saturday: Closed
- Sunday: Closed









