ice cream parlour

Ice cream like in South America - the recipe of success for Inka Eis.

Genuine Indian pistaccio ice cream - also called Kulfi, milk ice cream with Oreos and Chili-Chocolate ice cream are just a glimpse at the innovative spirit of the ice cream chefs at Franken & Grunewald.

Ice cream with original Piemontese cookies, alcoholic delicacies like Mosel-Peach-Sorbet and always a variety of changing flavours such as Caju - the accessory fruit of the Cashew: a visit to Vanille & Co is always full of delicious surprises!

The Eisbärliner ice cream parlor is closed. The editorial team gladly accepts suggestions for ice cream parlors at [email protected].

Anna Durkes is closed.