fine-dining

Greek cuisine meets modern design: Greek Food Olympia in Adlershof serves Mediterranean classics with a contemporary twist.

In the heart of Friedrichshain, Umspannwerk Ost serves German cuisine that combines tradition and modernity. Homemade specialties meet refined accents in an industrial ambiance full of character.

Near Rosa-Luxemburg Platz, LUZII brings alpine cuisine to the pulse of the city. Here, traditional German dishes meet creative interpretations, refined with regional ingredients and a modern twist.

From April 19th to 22nd, the team around Chef Florian Peters at Vox Restaurant in the Grand Hyatt Berlin serves a creative Easter menu.

The Kitchen Library in Berlin-Charlottenburg serves 5-, 6- or 7-course menus. Owners Udo and Daniela Knörlein value regional products, precise craftsmanship, and warm hospitality. Guests dine surrounded by over 1000 cookbooks and collector's items, enjoying a particularly personal and intimate atmosphere.

Frühstück 3000 in Berlin-Schöneberg serves creative dishes like Chicken 3000 or Eggs Benedict Caviar for breakfast and brunch. This hyped spot with a hip crowd attracts guests daily from 9 AM to 4 PM, offering 65 indoor seats plus a terrace for 35 people. Advance reservation is recommended!

The Vox Restaurant delights its guests with an open show kitchen, authentic sushi creations, and an elegant ambiance.

Since 1995, the Acoustic Music & Jazz Club in Berlin-Mitte has been offering jazz concerts in a cozy atmosphere with excellent acoustics.