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Hot tea, fresh from the samovar, is offered to visitors of the Herb House by owner Berit Herzer. Herbs have a long tradition in her family.

What do tourists visiting Berlin and filmmakers have in common?

Handmade cakes based on recipes from a Spanish grandmother, a plush café ambiance, and eleven cheesecake variations on the counter: Frau Behrens Torten in Charlottenburg, Kreuzberg, and Friedenau represents confectionery craftsmanship that is hard to find twice in Berlin.

Sicilian gelato in Kreuzberg, made since 1972 according to family recipes from Bronte. Duo - Sicilian Ice Cream stands in Berlin for handmade enjoyment without compromise: intense flavors, fair prices, and queues that are worth it.