Las Malvinas

Argentinian grill culture just minutes from Alexanderplatz: Las Malvinas in Friedrichshain has been grilling juicy steaks on lava stone for over 25 years – from Black Angus to kilo-Tomahawk. Honest cuisine, fair prices, warm atmosphere.

What’s on the menu: Steaks, Cuts and more

Just a few minutes from Alexanderplatz in Friedrichshain, Las Malvinas welcomes its guests with juicy steak cuts. Since August 2000, the family-run steakhouse on Barnimstraße has stood for Argentinian Asado tradition: meat that comes unfrozen and tenderly matured directly from Argentina and is freshly prepared on the lava stone grill. This grill grate gives the steaks their typical flavor. Classics like Black Angus and the impressive kilo-Tomahawk are served, along with lamb, poultry, and fresh fish. Those who like something extraordinary can try the Australian kangaroo fillet, a real rarity in Berlin steakhouses. Seasoning is deliberately minimalistic: a little oil, some salt, a good piece of meat doesn’t need more. Homemade sauces, crisp salads, and a well-stocked wine selection are also available.

Las Malvinas in Berlin: An Institution since 2000

The reason guests keep coming back for over two decades is not just the meat, but the combination: rustic neighborhood flair, attentive service, and fair prices. The restaurant is just a few minutes’ walk from Alexanderplatz and easily accessible by tram lines M5, M6, and M8. For a short digestive stroll, Volkspark Friedrichshain with its enchanting Fairy Tale Fountain is also suitable. So, whoever wants to explore the area after dinner has excellent opportunities here.