Horváth

Again earned 2 Michelin stars (2019) and 18 Gault Millau points (2019) - the Austrian cuisine of Horváth has been convincing gourmet critics for years.

Tags

Foto: Horváth | René Riis
Foto: Horváth | René Riis
Foto: Horváth | René Riis
Foto: Horváth | René Riis

Despite its numerous awards, the Horváth is a restaurant for everybody. The place is very cosy with a lot of wood, beautiful light and boasts an inobtrusive service.

In the 2-star restaurant located in Berlin-Kreuzberg, chef de cuisine Sebastian Frank brings Austrian tradition to the plate, but quite different from generell expectations. By looking at vegetables, meat and fish as equal actors, he resolves traditional kitchen rules and inspires with unconventional ideas. The result is a unique combination of contrasts and aromas. Yet the star chef sticks to his roots. For his creations, he uses only products from the region and his home country Austria.

This solidity is also reflected in the simple, elegant ambience of the restaurant: good food and Austrian hospitality are the main focus. Accordingly, the audience is mixed and as unconventional as the Horváth itself. Even dogs are welcome and get their own place setting.

On request, 5, 7 or 9 courses are served. Guest can choose the classic wine tour with wines from Germany, Austria and the eastern wine-growing regions such as Hungary, Croatia and Slovenia or the alternative, alcohol-free drink accompaniment, which convinces with ingenious creations of tea extracts, homemade vegetable juices, high-quality oils and reductions.

Top10 team recommendation: The Horváth is an insiders’ tip for vegetarians who enjoy gourmet cuisine. Most of the dishes at Horváth are purely vegetarian.

Share

Editors Rating

Service
5.00

Quality
5.00

Gourmet-Variety
4.90

Sophistication
4.35

Total
4.81

Address

Horváth

Paul-Lincke-Ufer 44a, 10999 Berlin

Quarter

Kreuzberg

Info

Business Hours

Wednesday to Sunday

06:00 pm – 11:00 pm

Important information

Price Level

89,00 euros for a 5-course menu, 109,00 euros for a 7-course menu, 129,00 euros for a 7-course menu

Card Payment

EC, Visa, Mastercard, Amex, Maestro

Reservation

Phone +49 30 61 289 992 or E-Mail [email protected]

Parking

Available for free on Paul-Lincke Ufer

Awards

2 Michelin stars 2019, 18 points Gault Millau (2019) 17 points (2012-2018)

Approach

Map