snack stall

The Greek restaurant on Winterfeldtplatz in Berlin-Schöneberg offers traditional gyros pita as a quick „in-between“ snack.

The kebab at Mustafa's Veggie Kebab look vastly different than anywhere else for a good reason: they sell exclusively chicken kebab!

It is believed that this “culinary delicatessen” was prepared for the first time in 1949 by Herta Heuwer in Berlin.

At „Krasselt´s“ in Steglitz the currywurst is still served with wooden skewers.

The home-made sweet potato fries and their own bakery where the tasty burger buns with extra sesame on top come fresh out of the oven are the highlights of Neukölln's Schillerburger.

Since 1995, the Acoustic Music & Jazz Club in Berlin-Mitte has been offering jazz concerts in a cozy atmosphere with excellent acoustics.

Directly under the subway rails at Schlesisches Tor in Kreuzberg you can find this small but delicious burger joint - the Burgermeister.

The Meraba Neuland Döner in Prenzlauer Berg addresses environmentally conscient kebab friends.

Hakiki is Turkish and tranlates to "the real" or "the genuine". So, expect a traditional döner kebab here with a twist.