







The French restaurant Le Faubourg in Berlin-Charlottenburg is the first choice for à la carte dining and to be tempted by exceptional flavors.
12 Locations
Seasonal cooking shapes many of Berlin's best kitchens, where menus change with what the region offers. From asparagus in spring to game in autumn, seasonal produce leads the way in Mitte, Kreuzberg and Prenzlauer Berg.
This overview gathers Berlin locations with a seasonal focus, from farm-to-table restaurants to markets and cafés built around fresh ingredients. Some follow strict local sourcing, others simply refresh their dishes with each season.
Browse the places below to find the best seasonal spot in Berlin, compare menus and prices, and plan your visit.








The French restaurant Le Faubourg in Berlin-Charlottenburg is the first choice for à la carte dining and to be tempted by exceptional flavors.








The Le Faubourg restaurant on Kudamm in Charlottenburg combines French culinary art with Berlin lightness. For Easter 2026, the Easter menu will become the seasonal highlight in City West: fresh, thoughtful, and with a flair for the extraordinary.




AVA Coffee & Cake has quickly made a name for itself in Charlottenburg: as the café that combines homemade cakes, changing themed breakfasts, and genuine hospitality under one roof. Owner Ava prepares breakfast herself, with a strong focus on quality and attention to detail.
Top10 Club Perk
Exclusive for Top10 Club members
Value ~ €10










![Barista gießt Milchschaum in eine Kaffeetasse für Latte Art bei [Location Name].](https://www.top10berlin.de/wp-content/uploads/2026/01/fruehstueck-3000-top-10-szene-fruehstueck-top10-berlin-11-1024x682.webp)









![Ansprechend gedeckter Tisch im [Location Name] mit Eggs Benedict, belegtem Fladenbrot, Wein & Cocktails.](https://www.top10berlin.de/wp-content/uploads/2026/01/fruehstueck-3000-top-10-szene-fruehstueck-top10-berlin-21-1024x681.webp)

Frühstück 3000 in Berlin-Schöneberg serves creative dishes like Chicken 3000 or Eggs Benedict Caviar for breakfast and brunch. This hyped spot with a trendy crowd attracts visitors daily from 9 AM to 4 PM, offering 65 indoor seats plus a terrace for 35 people. Advance reservation is recommended!
Top10 Club Perk
Exclusive for Top10 Club members
Value ~ €30





On Friedrichstrasse in Kreuzberg, Nobelhart & Schmutzig has been proving since 2015 that Berlin's top gastronomy needs no olive oil or pepper. What counts is radical regionality: seasonal produce from Brandenburg, hand-picked producers, and a menu that consistently brings the capital's surroundings to the plate.


Located directly on the Greenwich promenade in Tegel, the Tegeler Seeterrassen are among Berlin's most beautiful waterfront restaurants. The view over Lake Tegel, the spacious sun terrace, and a seasonally changing cuisine make this place a recommendation far beyond the north of the city.






Located on the Landwehrkanal in Kreuzberg, directly on Paul-Lincke-Ufer, the SPINDLER Restaurant and Coffeehouse combines French brasserie cuisine with the casual charm of a over 100-year-old Wilhelminian era building. Here, canal views meet seasonal-regional cuisine with a French accent.



Far out in Köpenick, right on the banks of the Dahme, the Köpenicker Seeterrassen serve regional cuisine with a view of the Palace Island. This waterside restaurant is one of Berlin's most beautiful waterfront locations and can be reached by boat as well as on foot.



The beautiful Astor Film Lounge on Kurfürstendamm presents the 1963 film classic 'The Pink Panther' as its 2017 New Year's Eve Special.


A seasonal menu with fresh fish and meat dishes as well as regional vegetables are classically refined. The portions fill you up, are lovingly prepared and taste great even on cold days in the warm garden pavilion.

The small restaurant Ernst in Berlin-Wedding stands for an exclusive atmosphere and strictly local cuisine. Since 2019 it has had a star in the Michelin Guide.






Frea on Torstraße in Mitte is the world's first 100% vegan zero-waste restaurant.