9 Locations
Rustic charm warms many corners of Berlin, from wood-panelled taverns to farmhouse-style restaurants and cosy wine cellars. A rustic setting means hearty food, candlelight and a homely atmosphere, especially welcome in the colder months.
This overview gathers Berlin locations with a rustic feel, from traditional German Wirtshäuser to alpine and country-style spots. Some focus on hearty regional cooking, others on fireside dining, wine and a warm, homely mood.
Browse the places below to find the best rustic restaurants in Berlin, compare menus and prices, and book your table.
The goose season at Restaurant Scheune in Grunewald starts on 13.10.2024, with a choice between a restaurant visit or the popular "Goose to Go" concept.
Since 1994, Brauhaus Spandau has been brewing its unfiltered Havelbräu in the historic brick building on Kolk, complemented by a rotating special beer each month. The copper brewing kettles are openly displayed in the guest area, and outdoors, 400 seats are spread across four beer gardens with access to the Havel river. Among Berlin's breweries, this is the location with the largest open-air space.
This authentical, listed old-Berlin Restaurant has been located in the heart of Berlin's Kreuzberg district since 1902.
Since 2001, Martin Eschenbrenner has been brewing his beer alone in the former laundry room of a student dormitory in Wedding, producing around 70 hectoliters after two brewing days. The cold-hopped Panke Gold and the Pilsner are only available here, with a half-liter costing 4.70 Euros. The beer garden under the old oak tree seats 200 guests, and brought picnic baskets are explicitly allowed.
The Schlossplatzbrauerei on Köpenick's Schlossplatz calls itself Germany's smallest brewery, and with about 35 square meters in a completely glassed-in house, that's probably true. Up to six home-brewed varieties are available simultaneously, including Babylonian Beer and Köpenicker Moll. No food is served here, but drinks are enjoyed all the more extensively.
After closing its location on Bänschstraße, Maximilian Lissek moved his tiny brewing system to House 9 on the RAW site in 2018. They brew a Pilsner, a Dark beer, and a Wheat beer, plus a special beer that alternates between a Cold-hopped, a Pale, and a Black beer. Among Berlin's breweries, this is one of the smallest and most unpretentious.
For those who don't want to go straight home after work, Rotbart in Rixdorf is the perfect place. The bar on Böhmische Straße combines a cozy pub atmosphere with craft beer, high-quality cocktails, and a program that will keep you entertained all evening.
Restaurant Scheune is a traditional German restaurant in Grunewald with typical German and regional cuisine, offering classic asparagus dishes during asparagus season.
This restaurant is closed. The editorial team gladly accepts new location tips via email: [email protected]