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All Top10 Locations from: roasted goose

French roast goose at Ganymed

4.76 of 5 Top10Points

Foto: Ganymed

A goose leg, braised in French style, is served on St. Martin’s Day at the French restaurant Ganymed on Schiffbauerdamm. The restaurant Ganymed starts the goose season traditionally on November 11 2018.

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Roast Goose at Brechts Restaurant

4.71 of 5 Top10Points

Foto: Brechts Steakhaus

The Brechts on Schiffbauerdamm serves fresh geese and additional culinary delights at its popular Martinmas Dinner at November 11 2018. Martinmas starts the Christmas season and geese will be served until Christmas. Make your reservations fast, the places go quickly.

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Crispy Goose at Restaurant Relish

4.63 of 5 Top10Points

Foto: The Westin Grand Berlin

Between November 11 and December 23 2018 the restaurant Relish in the Westin Grand Hotel Berlin serves a tasty goose. You can either enjoy crispy goose legs or even order a whole goose, that is delivered home to you.

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Christmas Dinner at the Hotel Regent Berlin

4.42 of 5 Top10Points

Foto: The Regent Berlin

Enjoy having your Christmas dinner at the Centerpiece table in the elegant five-star-superior Hotel Regent Berlin with a glass of Veuve Clicquot vintage champagne!

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Goose to Go at Hotel Palace Berlin

4.38 of 5 Top10Points

Foto: Hotel Palace Berlin

A Christmas Goose to Go for your Christmal meal at home is offered by the Hotel Palace Berlin!

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Goose with concert at the Ratskeller Köpenick

4.35 of 5 Top10Points

Foto: Phil Meinwelt

The Ratskeller Köpenick offers its popular roast goose dinner in an intimate atmosphere in its historic vaulted ceiling, often accompanied with live jazz sessions.

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Restaurant Viktoria-Luise

4.33 of 5 Top10Points

Foto: Wiesenstein

A Swabian-style Christmas Dinner is served by the restaurant Viktoria-Luise in Berlin-Schöneberg. The roasted goose here comes with the Swabian noodle specialty Spätzle.

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Roasted goose or duck at Restaurant Scheune

4.25 of 5 Top10Points

Foto: Restaurant Scheune

The Restaurant Scheune (barn restaurant) in Grunewald is famous for its Christmas goose, which can be consumed in the restaurant or at home. The seaons already starts on October 19 2018.

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Landhaus Hubertus

4.20 of 5 Top10Points

Foto: Landhaus Hubertus

The Landhaus Hubertus, a restaurant in country-house style in Berlin-Frohnau, already starts its goose season on November 2 2018.

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Restaurant Weihenstephaner

4.00 of 5 Top10Points

Foto: Weihenstephaner | Andreas Langreiter

Hearty duck leg, Sauerbraten, hearty goulash and from 11 November 2018 until Christmas the classic roast goose, these are the highlights of the winter season at the restaurant Weihenstephaner at Hackescher Markt.

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Rhenisch roast goose in Gaffelhaus

3.98 of 5 Top10Points

Foto: dpa

Since the Gaffelhaus (home for exile Rhinelanders and Berlin Carnival stronghold) celebrates Carnival on November 11 the Rhenish Martinmas goose is served on November 13.

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Goose dinner in the Brasserie Le Bon Mori

3.94 of 5 Top10Points

Brasserie Le Bon Mori | Foto: Uwe Schwarze

Those who want to enjoy a Martin’s Day goose in an informal atmosphere in a brasserie-style with French bistro dishes, is definitely right in the Brasserie Le Bon Mori.

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