Our rating
4.0
On Leonhardtstraße in Charlottenburg, Bruderherz combines excellent artisanal cuisine, homemade pasta from its own manufactory, and familial warmth at a high level.
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Gourmet
35 Locations - Page 2
Berlin has grown into a serious gourmet city, with a dining scene that spans Michelin stars and inventive newcomers. For the gourmet, the city offers tasting menus, rare ingredients and chefs pushing boundaries across every cuisine. This overview gathers Berlin locations for discerning palates.
Fine dining rooms around Mitte and Charlottenburg hold the city's stars, while ambitious bistros and supper clubs across Kreuzberg and Neukoelln keep things creative and less formal. Specialist shops supply the gourmet at home with quality produce, and food markets showcase artisan makers. Quality and curiosity define the scene.
Browse the venues below to find gourmet experiences across Berlin, from starred tables to bold newcomers.
Our rating
4.0
Since 1962, Francucci on Kurfürstendamm in Charlottenburg has represented what true Italian cuisine is all about: homemade pasta from imported durum wheat semolina, Bistecca Fiorentina from Chianina beef, and an ambiance that needs no trends. Here, you sit as if you'd never left.
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Our rating
4.0
Von Tisch zu Tisch is a high-quality delicatessen store during the day and becomes Berlin's smallest gourmet restaurant in the evening.
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Our rating
3.9
For over 30 years, the Eiffel Restaurant on Kurfürstendamm in Charlottenburg has been one of the reliable addresses for upscale Berlin gastronomy. Mediterranean cuisine with French-Italian influences, one of the largest south-facing terraces on the Ku'damm, and an ambiance of wood and steel make it a distinguished destination between boulevard and fine dining.
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Our rating
3.9
Trattoria Paparazzi in Friedrichshain is a piece of Berlin's restaurant history. Owner Doris Burneleit opened the first Italian restaurant in the GDR in 1987 and continues to bring this passion for authentic Italian cuisine to Lehmbruckstraße to this day.
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Our rating
3.9
In Wilmersdorf, away from the major tourist crowds, a listed Gründerzeit building has borne the name of its creator for over 130 years: The Bieberbau combines creative German cuisine with a Michelin star and an unparalleled stucco interior.
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Our rating
3.8
A floating fine-dining restaurant directly on the Spree in Moabit: PATIO serves upscale, seasonal-regional cuisine by chef Christopher Kümper on three elegant decks by the water.
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The star restaurant Einsunternull in Mitte serves product-focused gourmet cuisine with Berlin components at a high level. The kitchen deliberately reflects the question: What is Berlin?
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The 40 Seconds is closed. You can now find the gourmet restaurant Golvet at the same location.
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The steakhouse Filetstück treats its guests with gourmet beef and lamb: steaks from Freesians, Irish or Pomeranian Cattle can be found on the menu just like lamb fillets from Australia.
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