Die Stulle

At Savignyplatz in Charlottenburg, Die Stulle has stood for over a decade for what a good breakfast can deliver: seasonal ingredients from the region, creatively topped sandwiches on real sourdough bread, and a cozy atmosphere that gently brings even the worst hangover to its knees.

Die Stulle: Berlin’s Sandwich Hub at Savignyplatz

Since 2013, Die Stulle has been a firm fixture in Charlottenburg and a popular meeting point for breakfast and brunch at Savignyplatz. If you’re looking for Berlin’s best hangover remedies after a long night, you’ve come to the right place. The café offers around 120 seats and a weekly changing menu with twelve fresh dishes. The atmosphere is so relaxed that you almost forget how the previous evening ended. The blue-pastel green tones in the interior, the furniture, and the subdued lighting create a soothing calm. In summer, the terrace opens onto a quiet side street.

Regional, Fresh, and Weekly New: Charlottenburg’s Best Hangover Tip

What sets Die Stulle apart from ordinary brunch cafés is its consistent commitment to quality. The meat comes from the organic farm Bio-Manufaktur Havelland, and the bread is supplied by Zeit für Brot, where it is baked entirely from long-fermented sourdough. The sandwiches themselves impress with creations like vegan kebab, date cream cheese, or French Toast with chicken nuggets. Thanks to a popular build-your-own option, customers can freely choose their combination, tempting regulars to try new permutations. If you crave something sweet, opt for their homemade Biscoff French Toast: golden brown on the outside, juicy on the inside, served on gluten-free brioche with vanilla mascarpone, caramel sauce, Biscoff crunch, and a flambéed banana. Complementing this are Bonanza coffee and vitamin-rich juices that help clear your head. Reservations are therefore particularly recommended on weekends.