The traditional Clärchens Ballhaus is located in Berlin-Mitte and promises a New Year’s Eve party with great food, live singers and the best DJs.
The fine 3-course New Year’s Eve menu 2018/19 starts with raw marinated tranches of Atlantic monkfish with char, grapefruit and lime. As a main course, veal fillet in herbal coat with port wine shallots, colorful winter vegetables and purple potatoes are served!
For dessert, a flying dessert from the Ballhaus kitchen with fruit, pastry and chocolate variations beckons. Alternatively, New Year’s Eve guests can also dine on a vegetarian menu, with beetroot salad with baked sheep’s cheese and mint pesto on wild herb salad. The vegetarian main course is a down-to-earth, delicious Brandenburg stag rag pink roasted in morello cream with rosebud flowers and young winter vines. In addition, potato celery stomp.
The main vegetarian dish is a potato and chestnut roulade in savoy cabbage with melted olivetti tomatoes. The dessert stays the same.
Tickets are available now. Depending on the ticket, the food is served both in the Hall of Mirrors and in the ballroom. Tickets are still available and dinner will either take place at the Mirror Hall or the ballroom with its wine tavern.
