4 Locations
Sorbet is a refreshing Berlin summer treat, made from fruit and dairy-free, perfect for hot days by the canal. From classic lemon to bold seasonal flavours, sorbet is served at gelaterias and cafés across Prenzlauer Berg, Kreuzberg and Neukölln.
This overview gathers Berlin locations for sorbet, from traditional gelaterias to vegan and organic ice cream shops. Some focus on tangy fruit sorbets, others on unusual flavours, granita and plant-based frozen desserts.
Browse the places below to find the best sorbet in Berlin, compare flavours and prices, and plan your visit.
On Oderberger Strasse guests sit on second hand furniture from the fifties and eat waffles, available in fourteen sweet and five savoury versions. The savoury ones are made from buttermilk batter and come with salmon, goat cheese or mozzarella. The brand began in 2002 with exactly this mix of cafe and second hand interior.
In the ice cream parlour Eissalon tanne B on Kreuzberg's Lausitzer Platz you can try various coffee specialities, over iced coffee, shakes, iced tea and various creations of self-made ice cream.
Ice cream with original Piemontese cookies, alcoholic delicacies like Mosel-Peach-Sorbet and always a variety of changing flavours such as Caju - the accessory fruit of the Cashew: a visit to Vanille & Co is always full of delicious surprises!
Genuine Indian pistaccio ice cream - also called Kulfi, milk ice cream with Oreos and Chili-Chocolate ice cream are just a glimpse at the innovative spirit of the ice cream chefs at Franken & Grunewald.