




Authentic Neapolitan pizza directly in Friedrichshain: Spaccanapoli No. 12 on Wühlischstraße stands for airy-soft dough with a high crust, finest ingredients, and recipes originating from Naples' history. Whoever seeks the soul of Southern Italy on their plate in Berlin will find it here.
Spaccanapoli No. 12: Naples on Wühlischstraße
Finding authentic Neapolitan pizza in Berlin is not a given. Spaccanapoli No. 12, however, adheres to true Italian tradition and brings recipes directly from the history of Naples to Berlin. The dough is soft and thin, with a high crust and delicious toppings. That is Neapolitan pizza. So, if you want to know what pizza tastes like in its homeland, you should pay a visit to this small bistro in Friedrichshain.
The pizzas baked in a wood-fired oven have an unmistakable taste and aroma that promises an authentic experience. It’s not just about classics: In addition to classic toppings, extraordinary creations like the “Hot Calabria” with tomato sauce, fiordilatte mozzarella, ‘nduja salami, eggplant cubes, and parmesan flakes are available, or a vegan option with pumpkin cream, kohlrabi, and chopped almonds. Thus, a suitable offering can be found on the menu even for guests without meat.
Where Friedrichshain Smells Like Southern Italy
Spaccanapoli No. 12 is a Neapolitan pizzeria and bistro in Berlin-Friedrichshain, offering pizza as well as salads, lasagna, coffee, and much more. Therefore, you can stop by here for both lunch and dinner. During the week, the restaurant opens from 17:00, and on weekends from 12:30.
If you want a table, you should plan ahead: Reservations are recommended, as the place is often fully booked, especially during peak hours. The menu is not limited to typical Italian pizzas but also includes some of the most famous Italian dishes. For dessert, for example, the Babà con panna, a cake soaked in liqueur syrup and served with fresh cream, tempts. In short: If you’re looking for the best pizza in Berlin, you should know Wühlischstraße 12.
Top10 Redaktion
Erfahrungsbericht vom 11.08.2026
Price Level
Pizza Margherita 12.40 Euro, Marinara Gold 11.40 Euro, Pistacchia 16.90 Euro, fried zucchini flowers 5.50 Euro.
Opening Hours
Monday to Friday from 17:00, Saturday and Sunday from 12:30, daily until 22:00.
Public Transport
Tram M13 stop Wühlischstraße/Gärtnerstraße directly at the door, S+U Warschauer Straße about 700 meters away.
Parking
Resident parking in the surrounding residential area, free spaces are rare in the evenings - arriving by tram is the more relaxed option.
Highlight
The Scugnizzonapoletano oven produces the typical spotted crust in 60 to 90 seconds at around 450 degrees, the dough matures for 36 to 48 hours beforehand.
Vegan Selection
Green Power, Vegan Friends, Crazy Garden, and Vegan Vanity are available as completely plant-based pizzas on the menu.
Good to Know
Around 70 seats indoors, reservations possible by phone or online. Pick-up and delivery use a reusable deposit system.
Opening Hours
- Monday: 17:00–22:00
- Tuesday: 17:00–22:00
- Wednesday: 17:00–22:00
- Thursday: 17:00–22:00
- Friday: 17:00–22:00
- Saturday: 17:00–22:00
- Sunday: 12:00–22:00












