Since 1995, the Acoustic Music & Jazz Club in Berlin-Mitte has been offering jazz concerts in a cozy atmosphere with excellent acoustics.
black angus
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The centre piece of the Wilson's menu is the "US Prime Rib" which gets cooked at a constantly low temperature for 10 hours to be sautéd and grilled at 220° C in the oven just before serving. This long and careful procedure rewards with an especially tasty crust.
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The Tauro grills its steaks on a special US-grill hardly found in Europe.