The recipe for success of the ice cream manufactury in Berlin-Kreuzberg are exotic flavours. This Kreuzberg shop makes you taste Spain’s sun with genuine saffron with roasted almonds on white chocolate. Equally tasty are original Tahiti Vanilla, Indian Mango or Sicilian pistachio. Fruity flavours of summer are Andean blackberry with yogurt or raspberry sorbet.
The ice cream manufactory works with skilled professional ice cream makers with a degree. Great emphasis is laid on quality. No artificial flavours or colourants are used at all. However, their ice cream is far from being colourless and pale – lots of fruit and great ingredients are used here. Their colourful ice cream attracts hosts of children to get their ice cream fix.
